Poseidon Take Away Foods in Ballarat Menu

Poseidon Take Away Foods in Ballarat has no menu available, but can choose from many other options such as Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side or Baked Mushrooms and Fetta with your choice of garlic or herb butter from Ballarat Steakhouse. La Porchetta offers many options including - and Extra Toppings. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine and 2 Slices OF Gluten Free Toast with a choice of honey, marmalade, strawberry jam, peanut butter, butter or margarine from . Seymours on Lydiard offers The Mallow and Tuki Trout Farm pate, sourdough.

Nearby Sample Menus

  • 300 gm Porterhouse - served w/ chips and salad with your choice of sauce $28.00
  • Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
  • Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
  • 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
  • Seasoned Wedges $8.50
  • Fish & Chips $22.50
  • Sweet Chilli and Sour Cream Pizza $10.50
  • Steamed Vegetables $8.00
  • Lamb Loin chops (2) char-grilled with our unique baste and served with mint jelly on the side $16.00
  • Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
  • Garden Salad $10.00
  • Mushroom, Black Pepper, Green Pepper, Mustard, BBQ, Creamy Garlic, Danish Blue Cheese $4.50/each
  • Side Salad $6.00
  • Lemon Tart served with Cream & Vanilla Ice Cream $11.00
  • Greek Salad $11.00
  • Warm Chicken Caesar Salad $23.00
  • Original Porchetta Tomato base, mozzarella, lean pork sausage, basil & olive oil $10.90 / $13.30 / $16.40
  • Pesto Pine nuts, fresh basil, parsley, garlic, olive oil blended with cream & grated parmesan $13.90 / $16.60
  • Cappuccino $3.70
  • Sicilian Prawn Skewer Grilled prawns on skewer served with a salsa verde (green dresing) $11.90
  • Mushroom Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan $13.90 / $16.60
  • San Pellegrino Sparkling Water 250 mL $3.50
  • Caffé Latte $3.70
  • Tea $3.00
  • LA MADRE FRUIT TOAST (2 slices) [v] 6.00
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • *(add a poached egg +$2)
  • BLT 13.00
    • w/ bacon, lettuce, tomato, aioli
  • Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
  • AVOCADO & MEREDITH FETA SMASH 14.00
    • w/ mint, lemon [v]
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • Raisin toast $8
  • Scallop, Bacon, Potato, Rocket Salad $19.5
  • Mushrooms $3.5
  • Roast Mushroom, Artichoke, Spinach, Fetta $14
  • Sourdough or gluten free toast with spreads $9
  • Creamy scrambled eggs with toast $11.5
  • Wilted baby spinach $3.5
  • Lamb Curry, Rice, Condiments $22
  • Pork Cutlet - Chargrilled king rib pork cutlets served with coleslaw and roasted chat potatoes topped with apple relish $26.50
  • Crumbed calamari rings, chips and tomato sauce $7.00
  • BBQ Pork Ribs - Pork ribs glazed with smokey BBQ sauce served with chips and salad $27.00
  • Porterhouse Steak (300g) - Chargrilled to your liking served with your choice of sides and sauce $32.00
  • Roast of the Day - Refer to Specials Board $13.00
  • Fried fish with chips and tomato sauce $8.00
  • Pork Belly - Twice cooked Asian style pork belly served with rice, wok tossed vegetables with a sticky sweet soy sesame sauce $27.50
  • Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
  • Crisp skinned pork belly, carrot puree, buttered spinach, honey glazed pears, red wine jus gf $30.00
  • Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
  • Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
  • Chips, aioli $9.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Craft beer battered fish, chips, salad, tartare sauce $22.00
  • Tuki Trout Farm pate, sourdough $12.00
  • 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
  • Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
  • Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
  • Herb Bread (V) - add cheese +$2.00 $7.00
  • Oysters (G): Natural $2.75/each
  • Steak Sandwich $16
  • Roast Stuffed Chicken Breast w/ Duxelle, Brie & Pine Nuts $27
  • Apple & Pear Tarte Tatin $9
  • The Mixed Grill w/ Sausage,  Lamb, Steak, Bacon & Egg $30
  • Seafood Aglio Olio Linguini $29
  • Warm Chocolate Fondant $12
  • Apple Crumble $9
  • City Oval Chicken Parma $24
  • Tofu Jarn Lorn - Stir-fried tofu with mixed vegetables and chilli jam. Served on sizzling hot plate. $18.90
  • Money Bags - Marinated Chicken mince with garlic, coriander, soy and pepper wrapped in won ton. (A Serve of 6) Served with sweet chilli sauce $9.90
  • Pahd Kee Moa Puk - Stir-fry noodles with vegetables, chilli, garlic and basil. Tasty and Spicy! $18.90
  • Plar Nuang King - Steamed whole Fish (Snapper) in ginger, garlic, spring onion, soy sauce. Served on steamed vegetables $27.90
  • Pahd King with Prawns $24.90
  • Keang Keo Wan with Lamb or Fish $22.90
  • Mini Thai Spring Rolls - Minced Chicken (or Vegetable) with Thai herbs. (A Serve of 4) Served with sweet chilli sauce $9.90
  • Fusion Beef Special - Stir-fried Beef, broccoli, snow peas, cashew nuts and oyster sauce. $20.90
  • 1/4 Chicken $6.00
  • 1/2 Chicken & Chips $12.00
  • Chicken, Pork, Beef or Lamb -includes gravy, mint jelly & apple sauce (add salad for $ 2.00) (add scalloped potato for $ 2.00) $7.50
  • Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
  • (add a 375ml can of soft drink for any pack for ) $1.00
  • Family Pack - Chicken/Pork/Beef/Lamb - Family Chips, Family Salad /Vegetables, Small Gravy, 1.25L Bottle of Soft Drink $36.00
  • Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
  • Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
  • Red Curry Prawn or Seafood $20.80
  • Combination Omelette N/A
  • Hot and Sour Combination Soup $5.20
  • Fruit Salad and Ice Cream N/A
  • Sweet and Sour Combination N/A
  • Thai Chilli Prawns $8.50
  • Fried Won Ton (8) $4.20
  • Combination Chow Mein N/A
  • Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
  • Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50
  • Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50
  • Antipasto - An ensemble of bread, cured meat, olives, cheese & vegetables. $21.00
  • Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
  • Vegetarian Soup (V) $5.00
  • Cantonese Noodles $13.80
  • Thai Spicy Prawns or Seafood $19.00
  • Chicken Chow Mein $13.80
  • Steamed Duck and Mushrooms $19.50
  • Szechuan Chicken $13.80
  • Chilli Pork & Vegetables $13.80
  • Orange Chicken Fillet $13.80
  • Curried Chicken $11.00
  • Vegetable Chop Suey $8.60
  • Sate Vegetables $10.00
  • Phoenix King Prawns $17.80
  • Sate Beef Sticks $4.70
  • Fried Chicken Wings $1.60
  • Combination Chow Ming $12.70
  • Sweet and Sour Vegetables and Pineapple $8.60
Poseidon Take Away Foods

Poseidon Take Away Foods

location

Address

613a Skipton St, Ballarat, VIC, 3350, Australia

phone

Phone

0353355045

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
613a Skipton St, Ballarat, VIC, 3350, Australia
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