Poseidons Harvest Seafood in Sylvania Menu

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Poseidons Harvest Seafood in Sylvania has no menu available, but can choose from many other options such as Sidewalk Special - Farm fresh eggs fried, poached or scrambled on toast or Cracks in the Pavement - Farm fresh eggs fried, poached or scrambled with bacon, grilled tomato and toast from Pavement Cafe. Sing Hing Chinese Restaurant offers many options including Dim Sim (Fried or Steamed) (4) * and Pork (4)/ Chicken (4)/ Beef (4)/ Lamb (4). Luke Benchmark Restaurant & Oyster Bar includes a wide range like - without liqueur or OYSTER SHOTS.

Nearby Sample Menus

Smoking Pavement - Scrambled eggs and smoked salmon on toast $21.5
Condiments - Vegemite / Peanut butter / Strawberry Jam / Marmalade / Cream Cheese $1.0
Garlic Prawn Salad - Pavement salad plate with barbecue garlic king prawns $26.5
Mushrooms $4.5
Pavement Benedict - With sautéed ham $18.5
Thai Beef Salad - Pavement salad plate with chefs marinated steak in selected Thai herbs $24.5
Bananaberry - Banana & Blueberry $6.00
Zucchini Slice - Made on premises. Served with salad $16.5

Long Soup (Noodles) $5.20
Boneless Spicy Red Sambal Duck $18.50
Honey Chicken $14.00
Spicy Lamb Pancake (4) $16.00
Mini Spring Rolls (4) $5.60
Seafood Combination in Sing Hing XO Sauce $18.50
Chicken Sweet Corn Soup $5.20
Satay Chicken Skewers (4) $11.50

SCALLOP GF Seared Japanese Scallop with tomato jelly, crispy pancetta and lime & rocket verde. Gemtree Organic Savagnin GL or Phillip Shaw “Architect” Chardonnay GL $23.00
EYE FILLET Hunter Valley Eye-?llet served with cafe de paris, watercress and hand-cut chips Canonbah Shiraz Grenache Mourvedre BTL or Pepper Tree Cabernet Sauvignon GL -
CHEESE PLATE FOR ONE A selection of Blue, Double Brie and Ash Goats Cheese Mitchelton Blackwood Park Botrytis Riesling GL or Pikes “Dog Walk” Cabernet Merlot GL $18.00
BABY SNAPPER GF Fried Whole Baby Snapper with lemongrass, tamarind & chilli ginger sauce and lychee & paw paw Asian herb salad Subject to availability Voyager Estate Chenin Blanc BTL or Vinaceo $35.00
KANGAROO GF King Island Kangaroo with grilled zucchini, kip?er potato and béarnaise sauce. Canonbah “Drought Reserve” Shiraz BTL or Grant Burge “Benchmark” Cabernet Shiraz GL $23.00
AFFOGATO GF Espresso of Toby’s Estate, scoop of vanilla bean ice cream and chocolate macadamia wafer served with Frangelico liqueur $18.00
SOFT SHELL CRAB GF Szechuan dusted soft shell crab with coconut red curry and Asian herb & bean shoot salad. Hillbilly Apple Cider or Trinity Hill Sauvignon Blanc GL $22.00
THE FAMOUS BENCHMARK DOZEN Our signature oyster tasting plate offering up every one of the 12 hot & cold oysters Sharing not recommended, too many arguments. $44.00