Positanos in Parramatta Menu

Positanos in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Barnabys Water front restaurant and Oysters Natural: Half/ dozen.

Nearby Sample Menus

  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Garlic prawns
    • King prawns, hot salsa sauce, garlic, olives & onions
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • -Family $25.00
  • -1 garlic bread & 1.25lt soft drink
  • -1 garlic bread & 1.25lt soft drink
  • Seafood
    • Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
  • Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
  • Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Vegemite or Peanut butter $5.00
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Additions -
  • Fresh strawberries or Banana $11.90
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • Lasagne with Salad $11.00
  • Smoked Salmon $7.00
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Chicken / Turkey Breast $5.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Grilled Fish with Salad $10.00
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
  • Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • marinated octopus $13.90
  • House Combo $16.90
  • Tom Yum Noodle Seafood $14.90
  • Pad Thai vegetable tofo $12.90
  • Roti with Ice cream $7.90
  • Thai Boat Noodle Soup $12.90
  • Som Tum $11.90
  • Pandan Custard Bread $3.90
  • Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Rice Ball Salad - a popular thai street food. deep fried crispy rice ball salad mixed with lime chilli dressing $10.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Butter & Black Pepper King Prawns $18.80
  • Chicken with Peanut $13.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Shallot Pancake $4.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Home Style Bean Curd $14.80
  • Assorted Seafood with Rice Crust $19.80
  • Special Assorted Tofu Strands $17.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Beijing style hot and sour soup $7.80
  • Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Honey glazed barbecued pork $18.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Special pizza of the day $20.00
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
  • Grilled Tomatoes $2.60
  • Pineapple Juice $4.70
  • Cheese $2.60
  • Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
  • Savoury Muffins 2 warm bacon, cheese & herb muffins with butter $8.30
  • Chicken $5.50
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Hollandaise Sauce $1.00
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Poached Egg $3.00
  • Chicken breast with aioli, baby spinach & tomato $10.50
  • Smiley Face or Dotty Cookie $3.50
  • Aioli or Tartare Sauce $1.00
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Anchovies $8
  • House Baked Bread w/ extra virgin olive oil $6
  • Saganaki cheese pan-fried Kasseri cheese $12
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Fish of the Day Market Price
  • French toast- served with grilled tomato and bacon $ 15.00
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Avocado $ 2.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
  • Extra grilled tomato, spinach, hash brwon, baked beans, eggs $ 3.00
  • Pikelets- topped with jam and cream $ 10.00
  • Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Campagnola - italian sausages, zucchini flowers,basil, mozzarella & goat's cheese T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
  • lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro $23.9
  • Napoletana anchovies - olives & mozzarella T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270
  • Pollo superiore - marinated grilled chicken breast $29.9
  • Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
  • Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
  • Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro $36.9
Positanos

Positanos

location

Address

281-283 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296876880

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
281-283 Church St, Parramatta, NSW, 2150, Australia
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