Post Cafe in Marrickville Menu

SKEWERS SKEWERS
  • Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
  • Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
  • Sides chips, garlic bread, herb bread, boiled rice $5 ea
BURGERS with chips BURGERS with chips
  • Chicken Caesar grilled breast fillet, cos lettuce, bacon, caesar dressing $15.90
  • Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
  • Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
  • POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
  • Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
  • Beef tasty cheese, lettuce, tomato, beetroot $15.90
PASTA PASTA
  • Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
  • Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
  • Linguine with sujuk (Turkish salami), spinach, olives, napoli, shaved parmesan $15.90
  • Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
RISOTTO RISOTTO
  • Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
  • Roast Lamb with snow peas, salsa, shaved parmesan $15.90
  • Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
  • Sujuk with peas, tomato chutney, shaved parmesan $15.90
SALADS SALADS
  • Lamb watercress, snow peas, cherry tomatoes, kipfler potatoes & mustard dressing $17
  • Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
  • Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
  • Grilled Vegetables seasonal grilled vegetables, baby spinach, mushrooms and a pesto dressing $15
  • Chicken greek salad with grilled chicken breast fillet $16
  • Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
  • - with grilled chicken or smoked salmon $18
TURKISH ROLLS toasted and served with chips TURKISH ROLLS toasted and served with chips
  • One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
  • Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
  • Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
  • Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
  • Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
  • Six roast lamb, tomatoes, baby spinach, & honey mustard $13
MEZZE plus MEZZE plus
  • Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
  • Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
  • Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
  • Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
  • Plus: melts - cheese $7
  • Plus: melts - cheese/tomato $8
  • Plus: melts - ham/cheese $8.50
  • Plus: melts - ham/cheese/tomato $9.50
  • Plus: melts - chicken/cheese/avocado $10.50

Nearby Sample Menus

  • Extras -
  • Vegetarian $6.00
  • Plain $6.40
  • Lamb $15.00
  • - Tzatziki, grated cheese, Tabouli, Hommus $1.00
  • - Beetroot, Pineapple $0.70 each
  • Extras -
  • Chicken each stick $4.00
  • Carrot Cake $26.95
  • Passionfruit $25.95
  • Caribbean Dream $30.95
  • Pavlova Dressed $28.95
  • Boston Mudcake $28.95
  • White Cherry $99
  • Coffee Pecan Torte $29.95
  • White Gold Mudcake $28.95
  • Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
  • Bife a portuguesa (Steak served with round chips and egg) $ 23.00
  • Pao com alho (Garlic bread) $ 3.50
  • Congumelos com alho (Garlic mushrooms) $ 16.00
  • Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
  • Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
  • Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
  • Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
  • Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
  • Spring Rolls – Cha Gio Vietnamese spring rolls served with fish sauce -
  • Minimum four people $36 Per Person
  • Design your own delicious noodle dish with choice of noodle and choice of meat, seafood or vegetables, braised in Harry’s special oyster sauce with optional chilli. $22.5
  • Prawn Crispy Pancake – Banh Xeo Tom Special Vietnamese style filled with prawns, bean sprouts and served with salad, pickles and fish sauce. -
  • Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
  • Entrees: Vegetable Steam Boat – Lau Chay Mixed vegetables and tofu cooked at your table in a delicious broth. -
  • Pork tenderly braised with a choice of tasty flavours + optional chilli Curry Sauce – Heo Xao Lan Sate Sauce – Heo Xao Sate Sweet & Sour Tamarind Sauce – Heo Chua Ngot Mixed Vegetables – Heo Xao $20.5
Post Cafe

Post Cafe

location

Address

274 Marrickville Rd, Marrickville, NSW, 2204, Australia

phone

Phone

0295729339

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
274 Marrickville Rd, Marrickville, NSW, 2204, Australia
Similar Restaurants based on Cuisines