Post Chiang Cafe in Box Hill Menu

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Post Chiang Cafe in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Wuxi Style Fried Spare Ribs $19.80
Spicy Salt & Chilli Quail $7.80
Combination Fried Crispy Noodle $10.00
Congee $4.00
Chinese Broccoli in Oyster Sauce $14.00
Singapore Style Mud Crab MP
Wonton Soup $5.00
Beef with Bitter Melon on Rice $9.00

Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) $8.50
The Bucket (really big) coffee, chocolate or chai latte $6.90
Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea $5.80
Iced latte - double shot over milk and ice $5.80
Fruit Bread toasted (ask for our house jam if you like!) $8.50
Gluten Free Carrot Cake $4.80
Big Break - The - Fast (no changes or substitutions) - Two eggs, grilled bacon & sausage, roast tomato, sauteed mushrooms, buttered spinach w' toasted Turkish $23.50
Smoothie mixed berry $8.50

Beef Rendang (curry) $14.00
BBQ Pork $6.00
Grilled Beef & Lemon Grass $6.50
Szechuan Chicken (spicy) $14.00
Mix Vegi $11.50
Plain Roti (each) $4.50
Fantastic Chicken $14.00
Chicken Mushroom & Vegi $13.00

Bo Luc Lac - cubed scotch fillet wok tossed in natural jus $25.80
Steamed rice - per person $2.50
Seafood (prawn, scallop, sliced fish cakes & fish m’balls) - Design your own -choose your noodles & pick your options $15.50
Fried noodle specialty - seafood $22.60
Broken rice - Special -Com Tam DB -steamed broken rice, crispy-fried pork chop, fried egg, steamed pork-egg pate & shredded pork $11.50
Black bean treat - squids $17.50
Beef wok - tossed in a ‘sweet-spiced’ sauce $16.40
Roasted cashews & Asian greens - prawns $22.60

Seafood Comb'Noodle in Egg Soup $12.00
Salted Pepper Squid $16.00
JellyFish (Korean Style) N/A
Black Bean Noodle $10.00
Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00
- With Chinese breads $5.00 Extra
Combination Fried Rice $12.00
BBQ Pork Steam Rice $10.00

Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Couscous (Large) $5.95
4 Grilled Tenderloins $8.95
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Pineapple $1.50
Chips (Large) $5.95
PERi-PERi Chips (Large) $5.95
2 Whole Chickens with 3 large sides* $52.25

Oysters N/A
Calamari N/A
Rissoles N/A
Bakalva N/A
Souvlaki N/A
Beans N/A
Lemon baked potatoes N/A
BBQ Peppers N/A

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a