Pot Of Gold Mexican Cantina in Wollongong Menu

ENTREES ENTREES
  • Tacos $5.50
    • Corn shell filled with spicy beef or beans, lettuce, tomatoes, spicy sauce and cheese
  • Nachos $9.90
    • Mountains of chips with melted cheese topped with sour cream
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
  • Enchilada $9.90
    • Soft corn tortilla with spicy meat filling (not hot)
  • Quesadilla $9.90
    • Soft corn tortilla with cheese, jalapenos and tomato
  • Med= medium Lrg=large
DIPS DIPS
  • Guacamole (In Season) $9.90
    • Traditional recipe with avocado, sour cream and spices
  • Jalapeno $9.90
    • Imported jalapeno chillies with sour cream and spices
  • Frijoles $9.90
    • Red beans blended with sour cream, spices and cheese.
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • All Our Dips Are Served With A Bowl Of Corn Chips
MAINS MAINS
  • Tijuana Burrito $19.90
    • Soft flour tortilla with filling of your choice, red sauce, melted cheese
  • Enchilada Poblana $19.90
    • Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
  • Chimichanga $21.00
    • Soft flour tortilla with filling of your choice, red sauce and melted cheese, breaded and deep fried to perfection
  • Enchilada Combination $21.00
    • One small chicken enchilada, beans burrito and beef taco combined for the first tryer
  • Taquitos Rancheros $21.00
    • Three delicious cigar-shaped rolls with chicken, beef and beans
  • Pollo Aguas Calientes $20.00
    • Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
  • Pork In Achiote Sauce $21.00
    • Slow cooked tender pieces of pork marinated in anato seeds, capsicums and onions
  • Chilli Con Carne $19.90
    • Spicy thick stew, excellent combination of beef and beans
  • Chilli Verde $19.90
    • Our hottest dish, beef, typical spices and jalapeno chillies
  • Mole Loco $19.90
    • Thick mass of sweet corn, pumpkin, sweet potatoes, potatoes and beef
  • Pastelde Choclo $19.90
    • Topside mince cooked with a variety of spices, sultanas and olives covered with creamed corn
  • Casuela De Frijoles $19.90
    • Vegetarian like stew with beans, corn, sweet potato and pumpkin
  • Pastel Azteca (Vegetarian) $19.90
    • Layers of corn chips with cheese, separated by a variety of vegetables, marinated in chipotle chilli sauce. Served with beans.
  • Choice Of Any If These Fillings: Beef, Chicken, Seafood, Beans Or Spinach

Nearby Sample Menus

  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Cheese Sauce (LG) $1.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Sliced Avocado (LG) $2.95
  • Pepper Sauce (LG) $1.95
  • SET 2 $36/pP
    • ENTRÉE BETEL LEAF SALT & PEPPER SQUID CRISPY TOFU SATAY CHICKEN SKEWER /MAIN GANG PHED PED YANG CHILLI BASIL PRAWNS ASIAN GREEN CRISPY PORK BELLY WITH CAPSICUM SAUCE STEAMED JASMINE RICE
  • BETEL LEAF (seasonal) $8.00
    • A traditional Thai appetizer, betel leafs filled with tiger prawns and topped with Thai herbs and Kinn’s special sauce. It is best to enjoy flavors in one mouthful
  • CRYING TIGER SALAD $22.00
    • Grilled Wagyu beef, ground roasted rice, shallot, coriander, basil and chili lime dressing
  • ROTI $3.00
  • TAMARIND PORK RIB $14.00
    • Twice cooked pork ribs with chili and sour sauce
  • SIZZLING BEEF $23.00
    • Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
  • CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD $14.00
    • A salad of shredded green papaya with lime juice, roasted peanuts green beans and tomatoes served with crispy soft shell crab
  • CRAB PRAWN ROLL (4 pcs) $7.00
    • Deep-fried spring roll, filled with crab meat and aromatic Thai herbs, served with plum sauce
  • Panzanell salad with Tuscan tomato, herb croutons, basil and cucumber with red wine vinaigrette $10.50
  • Chef's desset tasting plate for two $24.80
    • accompaniment with assorted sweets and sorbet
  • Anchorage Seafood trawler for two $200.00
  • Natural 1 dozen $29.00
  • 12 Years and Under Includes a soft drink or juice and a bowl of ice cream with your choice of toppings $18.90
  • Cold:
    • Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
  • Tempura, lime and garlic rouille 1 dozen $29.90
  • Dips and salsa $13.90
    • Assorted dips and salsa with the choice of breads
  • Crumbed calamari with chips $13
  • Bowl of beer battered chips $9.90
  • Chicken parmigiana w' mushrooms, napolitana sauce, cheese, chips & salad $23.90
  • Layered Meringue meringue layered with cream and mixed berries $9.90
  • Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
  • Steamed Vegetables $7
  • Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
  • Panna Cotta honeyed panna cotta with spiced pear $12.0
  • all served with chips and salad or mash and vegetables (except the penne)
  • Good Ol' Chicken Schnitty $18.00
    • An Italian Herb Crumb Served With Chips And Salad Or Mash And Seasonal Vegetables / With Your Choice Of Sauce
  • Char Grilled Steak /Beer Battered Flathead Fillet $10.00
  • Fresh Fish Of The Day $16.00
    • See The Daily Specials Board For Today'S Selection And Price
  • Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) $18.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole / Fresh Tomato Salsa And Jalapenos
  • The Brewery Burger(Served Med-Rare)
    • 110% Aussie Wagyu Beef Patty Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / Homemade Pickles / Ketchup / Mustard And Ranch Sauce
  • Beef And Ibc Porter Pie $7.00
    • Served With Gravy And Mash Or Fries
  • Garlic Bread Or Herb Bread $6.50
    • Turkish
  • Spring Roll (Meat or Vegetarian) $11.00
  • Hot Mocha $3.80
  • Thai Style Fried Fish Cake (6) Traditional Thai fish cake with sweet chilli sauce $6.50
  • Lemongrass with Chilli -
  • Vietnamese Stu­ffed Chicken Wing (2) Stuffed w/ marrinated pork served with Fish sauce $8.00
  • Fresh Lemon Soda $4.00
  • Tofu $10.00
  • Curry -
  • Curry puff(4 pcs) $8.50
    • Minced chicken mixed with vegetables, folded into a light Pastry and deep fried, Served with cucumber sauce.
  • -fish fillet $17.50
    • Barramundi fish fillet battered and deep fried until crispy, Topped with chef's special ginger sauce.
  • Grilled satay king prawns $19.9
    • Barbecued king prawns, marinated with 7 Thai herbs Topped with peanut sauce.
  • Pad pak$ $13.50
    • Fresh assorted vegetables lightly stir fried f ( or can be steamed ) in soy sauce.
  • Spring roll(4 pcs)
    • Clear noodle and minced chicken folded in spring roll pastry And deep fried, served with sweet chilli sauce.
  • Royal crab (2 pcs) $8.90
    • Crispy crab shell stuffed with minced chicken and crab meat, Accompanied with sweet and sour plum sauce.
  • Koh samui mussel $19.90
    • Stir fried half shell New Zealand mussel cooked with chilli jam, Garlic, basil leaves and milk served on hot plate.
  • Massaman beef curry $16.50
    • Rich aromatic curry of slow cooked beef shank With baby onion, potatoes and roasted nuts.
  • Vegetable and Tofu Lemon Honey Sauce - Pan fried of your choice of meat, topped with lemon honey sauce and accompanied with vegetables $15.90/$14.90
  • Fish, Squid or Quail Stir Fried Tom Yum (Prawns or Mixed Seafood) - Stir fried prawns or mixed seafood with Tom Yum paste and chilli jam, added with lemon grass, lime leaves, coriander, and mushroom $18.90/$17.90
  • Duck or Prawns Garlic and Pepper Sauce - Stir fried with garlic and black pepper with onion and shallot $19.90/$19.90
  • Vegetable and Tofu Stir Fried Satay - Carrot, broccoli, snow peas and capsicum stir fried with peanut sauce, added with onion, shallots and crushed peanuts $15.90/$14.90
  • Fish, Squid or Quail Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) $18.90/$17.90
  • Vegetable and Tofu Lime and Lemon Grass - Your choice of meat stir fried with lemon grass, lime leaves, dry chilli, and crushed peanuts $15.90/$14.90
  • Deep Fried Quail - Marinated quails, deep fried and served with sweet chilli sauce $18.90/$17.90
  • Chicken, Beef Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $16.90/$15.90
  • Lemongrass Chicken $9.90
  • Vietnamese BBQ Pork $6.40
  • Chicken / Prawn / BBQ Pork $6.90
  • Grilled Pork Sesame $7.90
  • Wonton (Short Soup) $9.90
  • 1 $7.90
  • Lemongrass Tofu (v) $6.40
  • Chicken / Beef Noodle (Pho) $9.90
  • Hero Fries $4.00
    • shoestring fries with Humber's tangy hero seasoning
  • Raw Muesli Bowl $11.00
    • w low-fat yogurt seasonal fruit compote + chia seeds
  • Flutty Buttermilk pancakes $17.00
    • bacon + maple
  • Humber cooked breakfast $18.00
    • smoked bacon free range eggs any way oven roasted tomato + smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
  • Humber Po Boy $16.00
    • mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
  • White or soy & linseed sourdough toast $4.50
    • w your choice of condiments
  • Flutty Buttermilk pancakes $15.00
    • grilled banana + butterscotch
  • Beef Pappardelle Pasta $18.00
    • pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
  • Spinach and ricotta cannelloni $15.90
  • Pork fillet wrapped in prosciutto and served on creamy mash with olive and sundried tomato tapenade (gluten free) $26.90
  • Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
  • Pane di casa roll with extra virgin olive oil and balsamic vinegar $4.50
  • Veal fungi in a creamy mushroom sauce $22.90
  • La Cucina salad with spinach, tomatoes, red onion, baked ricotta and pine nuts $11.50
  • Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
  • Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
  • Lamb Biryani (GF) $14.90
  • Veg Naan $4.50
  • Gulab Jamun $4.90
  • Saffron Rice (GF) $4.90
  • Mango Chicken (GF) $14.90
    • Chicken Fillets cooked in Rich Gravy with Mango Pulp
  • 1/2 Tandoori Chicken (2 pcs) (GF) $9.90
    • Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted
  • Onion Pakora (4 pcs) (DF, V, GF) $6.50
    • Onion Fritters cooked in Chickpea Flour and Spices
  • Chicken Tikka Masala (GF) $16.90
    • Char-grilled Chicken Morsels sautéed with Onion, Tomatoes and Coriander in a Medium Thick Sauce
  • Garden Salad $5.50
  • Herb Bread $6.00
  • New York Sirloin $31.90
    • Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
  • Barramundi Fillet $28.90
    • Grilled, served on bed of mashed potatoes, topped with sautéed king prawns and lemon garlic butter with vegetables
  • Chips $5.50
  • Price= (Entree-1/2 doz) / (Main- doz)
  • Ribeye $34.90
    • Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy)
  • Camembert Filo $16.90 / $25.90
    • Individual camembert parcels, melted in cushions of filo pastry served with berry sauce
  • Chorizo sausage melted cheese +jalapeños+arbol chile+flour tort $12.9
  • Aguachile citrus poached+prawns+ guac+cucumber+coriander cream $12.9
  • Cheese Quesadilla beef / chook / frijoles $9 .9 / $14.9
  • Nachos (g) corn chips+nacho sauce +cheese+guac+pico+sour cream choice of beef/chook/pork/ frijoles (v) $24.9
  • fire roasted arbol haloumi +rustic bread+fresh tomato $12.9
  • Guacamole $3
  • Pork pulled pork+cheese+salsa verde $12.9
  • Hand Made Tortillas $3.5
  • Pan fried barramundi w’ baba ganoush, pomegranate molasses beetroot - mint salad $32.9
  • Cape grim tasmanian - pasture fed beef - cape grim scotch fillet (300g) - aged for 50 days $34.9
  • Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
  • Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
  • Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
  • Quinoa vegetable salad, roast pumpkin asparagus zucchini w’ spiced greek yogurt $15.9 / $23.9
  • Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
  • Cape grim t-bone (400g) $35.9
Pot Of Gold Mexican Cantina

Pot Of Gold Mexican Cantina

location

Address

144-146 Crown St, Wollongong NSW 2500

phone

Phone

0242289823

clock

Opened hours

Friday 12–2:30pm, 6–10pm Saturday 12–2:30pm, 6pm–12am Sunday 6pm–12am Monday Closed Tuesday 6–10pm Wednesday6–10pm Thursday 12–2:30pm, 6–10pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
144-146 Crown St, Wollongong NSW 2500
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