Chicken Malai Kebab - morsels of chicken marinated in yoghurt cream, flavoured with an Indian spice blend that will literally melt in your mouth $16.00
Jhinga Kadai - prawns stir fried with bell peppers, spring onions & tomatoes spiced with green chillies & black pepper $22.00
Kheema Hari Mirch Ka Do'Piaza - lamb mince cooked with onion, ginger, garlic, chillies, garam masala & bell pepper $19.00
Vegetable Fried Rice $8.00
Chicken Reshmi Kebab - boneless chunks of chicken marinated in a mixture of yoghurt, roasted gram flour, cream & eggs $16.00
Kheer - vermicelli cooked in saffron, cashew & cardamom flavoured milk, served hot or cold $6.00