Pottsville Tavern in Pottsville Menu

200gm rump steak served with chips & salad & choice of sauces $19.00
300gm grain fed rump steak cooked to your liking with beer battered fries & salad greens & choice of sauces $23.00
250gm scotch fillet cooked to your liking with beer battered fries & mesculin salad greens & choice of sauces $27.00
Steak topper of 3 large wild australian king prawns in White wine sauce with crispy calamari $8.00
Choice of sauces pepper, mushroom, dianne or gravy -

Battered flathead served with chips & salad $18.00
Butter chicken served with turmeric riceButter chicken served with turmeric rice $17.00
Wild Australian king prawn chicken breast stack finished in white wine reduction served with chips & salad $25.00
Classic Chicken Parmigania served with chips & salad $20.00
Chicken schnitzel with beer battered fries, salad & choice of sauces $18.00
Seafood basket of battered flathead, panko crumbed calamari & prawn cutlets served with chips & salad $21.00
Gnocchi served with roasted pumpkin, pine nut & rocket $18.00
Crumbed lamb cutlets (2) served with green beans & mash $19.00
Szechuan tender squid with chips & salad $18.00
Panko crumbed calamari with chips & salad $18.00
Crumbed prawn cutlets with chips & salad $18.00
Penne carbonara bacon & mushrooms in cream reduction with herbs & parmesan cheese $17.00
Additional sauces aioli, gravy, mushroom, pepper or béarnais $1.00 each

Bowl of beer battered chips $6.00
Seasoned wedges with sour cream crispy bacon & sweet chilli sauce & shallots $8.00
Steamed vegetables $6.00

Nearby Sample Menus

-8 Pcs $8.00
-2 Pcs $3.00
Hakka Noodle S $7.950 L $10.50
- Hokkien noodles, garlic, ginger and oyster sauce, wok tossed with fresh asian veg & greens and choice of chicken, beef or pork
Combo $6.50
- with two mini spring rolls, one kids drink and choice of meal
Seafood mee goreng S $9.5 0L $12.50
- Hokkien noodle, king prawns, calamari, shrimp, seafood flakes, fresh asian veg, stir fried in malay flavor´sauce
-Chicken $10.95
-4 Pcs $8.00
Honey soy S $7.950 L $10.50
- Wok fired chicken with fresh asian veg & crunchy cashew nuts, in honey flavoured soy sauce

Thai Beef - marinated beef on fresh garden salad, crispy noodles, Thai dressing $19.90
- Fish, chips & salad w/ tartar & lemon $15.00
Thursday - Pot of Steamed Chilli Garlic Mussels $13.90
Beer Battered Flathead Fillets - chips & salad $20.90
African Jerk Chicken - coconut rice, red beans, habaneros & lime $22.90
Salt and Pepper Squid - chips & salad $21.90
Summer Salad - watermelon, mint, basil, sumac, cucumber, balsamic onion, fresh limo, prosciutto & fetta $16.90
Chindy Seafood Paella - mussels, prawns, calamari, fresh fish, saffron rice $25.90

Gaeng karee ( yellow curry ) - a mild curry of Thai herbs & spices with potato and vegetables N/A
Fried rice - thai stylefried rice with egg, onion and vegetables N/A
King prawns or mixed seafood $19.50
Pad peaw warn ( sweet & sour ) - stir fried pineapple, cucumber, tomato with sweet & sour sauce N/A
Koy soy - traditional chiangmai noodles laksa N/A
Tod mun pla ( Thai fish cake ) served 4 pcs - finely minced quality fish marinated with the spices & curry paste $7.90
King prawns or mixed seafood $19.50
All of the curries above can be cooked with grilled tofu or vegetables $14.50