Prasit Thai Take Away Restaurant in Surry Hills Menu -

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Prasit Thai Take Away Restaurant in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

The garden’s baked mac and cheese $9.50
Pan seared barramundi, carrot puree, fennel salad $39
Italian sopressa, salami, black olive, artichoke $23
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Grilled chorizo, sherry, lemon $10
Prawn, spinach pesto, pancetta, fresh chilli $23
Mesculin, tomato, red onion $7

Chips - w/ cheese and garlic mayonnaise $8
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Garlic Bread $6
Chips - w/ McDonnell’s Irish Curry Sauce $9
Chicken Parmigiana - w/ chips & Salad $17
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Wedges - w/ sour cream and sweet chilli sauce $8
BLT Sandwich - w/ chips $11

Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils $18.00
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
New Yorker - Italian pepperoni & mozzarella cheese $15.00
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50

Spicy Popcorn Prawn - served with chilli salt & lime $16
Calamari - served with chilli salt & aioli $16
Macaroni $18
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Parfait Di Fegato - chicken liver pate w pear compote $15
Tiramisu - coffee, savoiardi layered with mascarpone $12

Fried Chat potato Served with dill and garlic dressing $7.95
Garlic or Herb Bread Made in house $3.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95
Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95

Lamb kofta with house spices, tomato sauce and yoghurt N/A
Family pack - whole roast chicken, large fries or potatoes, large salad of your choice $35.90
Twice cooked crispy potatoes with fragrant salt N/A
Sweet potato with preserved lemons and peas N/A
Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80

Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) N/A
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Chefs curry of the day served with steamed rice or French baguette from the taste bakery $15
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Fresh baked croissant from the Taste bakery with butter and jam $5.5
Toasted croissant with prosciutto and melted gruyere cheese $6.5

CHORIZO PORTENO Housemade Pork Sausage $14
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
EMPANADA DE CARNE Beef Empanadas $6.5
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
POLENTA White Polenta with Gorgonzola & Walnuts $16

Italian sopressa, salami, black olive, artichoke $23
Capsicum, fetta, herb arancini, tomato chutney $13
With lavosh, fruit compote, apple $14.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic caesar salad , with poached chicken $19.5 / $25.5
Brocollini, pickled red onion $8
Smoked scamorza, sliced potato, rosemary, maple $21

Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Coleslaw (Regular) $3.95
Spicy Red Capsicum Dip With toasted pita $4.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
2 Whole Chickens with 3 large sides* $52.25

Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Prago De Pallila - Baby Snapper Fillet with Red Capsicum Jus, Giant Cous-Cous & Ratatouille $28.00
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00