Prego Bar Restaurant in Melbourne Menu

Prego Bar Restaurant in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Don Don offers many options including Sukiyaki don and Buta teriyaki don. O Bento includes a wide range like O-bento ramen or Tonkatsu ramen. 1 Roast Duck on rice and 2 Crispy Skin Pork on rice from . Rose Garden BBQ Shop offers Miss Saigon and All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice.

Nearby Sample Menus

  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Lemon Myrtle - All natural fragrant citral N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • CHICKEN THUKPA $9.50
  • CHANA CHATPAT $4.50
  • ALOO DUM + ALOO ACHAR $11.00
  • MOMO
  • EGG CHOWMEIN $10.50
  • *ADD $1.00 FOR PAN FRIED
  • (Choice of chicken/pork/beef/veg momo with thukpa)
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • Live Fish: Barramundi - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Whole Fish Maw Braised with Superior Stock $180.00
  • Wok Fried Lucky Crab with White Wine & Mozarella Cheese Seasonal
  • Live Fish: Morwong - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Plain Congee $3.00
  • Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
  • SPIRITS & APERITIFS: Johnny Walker Red $9.00
  • Claypot Braised Sea Cucumber with Mushroom & Duck’s Web $48.00
  • add tomato 2.00
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • SAUSAGE 4.00
  • Grandi patatine fritte 12.50
  • Aglio e olio 18.50
  • Herb focaccia bread 3.90
  • BROOKFARM TOASTED MUESLI 13.50
    • Served w/ natural yogurt, fresh strawberries & honey
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • TATSUTA AGE $18.80
    • (Deep fried marinated chicken fillet)
  • TAKO YAKI $9.90
    • (Deep fried octopus balls)
  • OKONOMIYAKI $10.40
    • (Japanese pancake)
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • 13. KATSUDON SET $14.70
    • Pork chop and egg cooked with sukiyaki sauce on rice served with mini spring roll and fruit
  • CHIBIKKO MOCHI $6.50
    • (Red bean ice cream)
  • EDOYA BENTO $23.80
    • (Variety food served in traditional dinner box)
  • Steak sandwich $16.00
  • Chicken burger $14.50
  • Mexican eggs $15.50
  • Lamb ragu baguette $13.50
  • Satay chicken $13.50
  • Veggie breakfast $16.90
  • Eggs benedict $16.00
  • Big breakfast $17.90
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Make your choice of either
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • -Veal $28.50
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Creamy Chicken & Corn Soup $10.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Omelette - ham & cheese or spinach & mushroom $9.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Add Eggs $18.00
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Saganaki
    • grilled Dodoni Greek kefalograviera cheese
  • DOLMADAKIA (V) 11.00
    • homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
  • SAGANAKI (V) 14.00
    • grilled Dodoni Greek kefalograviera cheese served with lemon
  • LAMB CUTLETS 34.00
    • five lamb cutlets, chargrilled & served with Greek salad & chips
  • Saturday to Sunday 7am to 11am
  • giros $3.00
  • greek burger pattie $6.00
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • -Tomato
  • -Oyster Sauce
  • -Black Pepper Sauce
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • Salted Fish & Chicken Fried Rice $11.50
  • -Steam rice or Fries
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Lemongrass Chicken Fillet on Dry Noodle $12.80
  • Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Deep Fried Crab stuufed with Minced Prawn Meat $9.50
  • Crystal Prawns $29.00
    • Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
  • Combination & Vegetables in Clear Soup $6.50
  • Sliced Chicken with Curry Sauce $22.00
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Chinese Sausage $6.50
  • Toasted Muesli $7.50
  • Ploughman’s board $14.50
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Mountain Man, Geelong Victoria $15.00
  • Toasted Casalinga Bread & Spreads $6.00
  • Mixed Roasted Nuts $6.50
  • Pâté de foie gras 25G $23.50
Prego Bar Restaurant

Prego Bar Restaurant

location

Address

Basement 412 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396704327

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Basement 412 Collins St, Melbourne, VIC, 3000, Australia
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