Pretzel World in Sydney Menu

Are you the owner? Manage this listing for free.

Pretzel World in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Neptune Palace Restaurant offers many options including Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce. Hisshou Teppanyaki includes a wide range like Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables or Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. Olive Miste and Sicilian Green Olives from . Intermezzo Italian Restaurant offers Cappapino's Cafe and Eggs on Toast (Poached/Fried/Scrambled).

Nearby Sample Menus

Chocolate Mousse $2.50
Gravy Regular $3.75
Sauce - Creamy Aioli $0.50
Bacon & Egg Roll $3.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
Popcorn Chicken Go Bucket $3.75
Wicked Wings 6 pieces $5.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95

Sliced pickled Szechuan vegetables with sesame seeds $8.00
Deep fried pork ribs with garlic $20.80
Zilver Buddha jumps over the wall (per person & min 10 people) $120.00
Slow braised diced abalone with sea cucumber and seasonal greens $88.00
Fried rice with diced preserved vegetables $18.80
Century egg with pickled ginger $18.80
Stir fried e fu noodles with prawn roe $22.80
Shredded boneless chicken with Zilver homemade sauce $23.80

Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
Venison with Chilli Black Bean $30.80
Chicken with Cashew Nuts $23.80
ABALONE • Sashimi • Braised Market Price
Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Chicken in Butter and Black Pepper $23.80
Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
KING CRAB Market Price

Cold Tartines -
All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads -
Scrambled Eggs with bacon and grilled tomato $16.95
Kosciuszko Pale Ale $7.00
Brioche $4.50
-- -
Red Wine Glass / Bottle
Espresso/Ristretto $3.50

Pumpkin, caramelised onion, fetta, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pan seared barramundi, carrot puree, fennel salad $39

Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90

ONE COURSE $46
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Green vegetables with lemon oil $15
Salad of green beans with quinoa and pear $15
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A

Classic margherita, buffalo mozzarella $19
Classic caesar salad , with poached chicken $19.5 / $25.5
Szechuan bang bangchicken, bean shoot, coriander $21.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Brocollini, pickled red onion $8
Garden fries, aioli $9.50

Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Ham / Salmon / Bacon / Chorizo / Haloumi $4
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Fruit Salad with greek yoghurt $9
Harissa Chicken Burger with salad & lemon aioli served with chips $18

Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Peached eggs, smoked salmon, spinach and toast $ 15.00
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00

Hamburger $6.00
Wedges Small $3.80 / Large $4.50
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Toasted $0.20
- egg / cheese / pineapple $0.50
Red Salmon cream cheese, spanish onion, lettuce $7.80
- Turkish bread / foccacia $1.00
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90

Please ask our waitperson N/A
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Choose any pasta/ hot dishes from our hot food bar N/A
Bowl of chips with tomato sauce $ 5.00
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00

Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Bacon, leek and gruyere tart with pesto and watercress $16
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Garlic, chili & tomato prawn pot with crusty bread $16

Napoli Anchovies · Olives S: $14, M: $17, L: $20
Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5