Prince Of Ceylon in Bentleigh Menu

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Prince Of Ceylon in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

SPINACH & RICOTTA $3.80 each
ASPARAGUS & MUSHROOM Med $13.50 / Large $17.50
QUICHE $1.10 / $12.00
- Single / Dozen
ASPARAGUS & MUSHROOM $3.70
PLAIN STEAK $11.00
SAUSAGE ROLL $1.10 / $12.00
STEAK, TOMATO & ONION $11.00

Beef Croquettes $2.00 ea
Tropical Pack - Flake, chips, pineapple fritter & drink $11.50
Vegie Burger (Plain) $7.00 ea
Chicken (lettuce, tomato & onion) $10.00
Chicken Croquettes $2.00 ea
Shark Bites $2.00 ea
Corn Jacks $2.50 ea
Pineapple $0.60

Sumalee Salad - Avocado, apple, baby green, crushed walnut and feta cheese w tangerine dressing $ 12.90
Beef on Fire (Kuo Kling) - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 13.90
Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
Red Duck Curry - Red curry w roasted duck breast, lychee, cherry tomato, seasonal veg, and Thai sweet basil $ 17.90 / Vegetarian $12.90
Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 13.90 / Vegetarian $12.90
Creamy Coconut Rice $ 3.00
Jungle Curry Soup - Sumalee style spicy clear soup with shredded bacon, chicken breast, rhizome, green pepper corn and seasonal vegetables $ 8.90 / Vegetarian $7.90
Sumalee Chilli Beef - Thai wok-fried beef w spice shrimp pasted, chili, kaffir lime and green vegetable $ 14.90

Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy Main: $17.50, Senior: $14.00
Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
Vegie Burger - Vegetable pattie, lettuce, tomato, cheese and mayonnaise served in a brioche bun with chips $17.90
Caesar Salad with prawns $24.50
Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour $16.00
Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon $9.50
Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00

Home Made Dim Sims (4) $5.50
Sesame Prawns (2) $4.50
Mongolian Beef Noodles (Very Sweet) - hokkien noodles with beef & vegetables in mongolian sauce $10.50
Sweet & Sour Chicken (in batter) (Small/Large) $9.50/$12.50
Singapore Noodle (Mild) - thin vermicelli noodles, stir fried with shrimps, roast pork, egg & vegetables with mild curry sauce $10.00
Beef Black Pepper Noodles (Little Spicy) - thin egg noodles with beef & vegetables in a famous black pepper sauce $10.00
Vegetarian Curry Puffs (4) $6.50
Vegetarian Noodles - thin egg noodles with seasonal vegetables in oyster sauce $10.00