Prince Of Wales, Bandroom in St Kilda Menu

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Prince Of Wales, Bandroom in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00

Olives $6.00
Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
Steamed Crabs $10.00
Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00
Borek w Feta $10.00
Prawn w Tamarind Chutney $8.00

Bread and butter pudding - check with staff for flavours available, served with cream, vanilla ice cream and vanilla syrup $9.50
Baked porridge - with banana, cinnamon and sultanas $12
Kangaroo souvlaki - served in pita bread with caramelised onions, mushroom, melted cheddar, lettuce, bbq sauce and chips $27
Eggs bendict - english muffin, ham, spinach, poached eggs and creamy hollandaise $16
Salt and pepper calamari - with beer battered chips, greek salad and tartare sauce $27
Farmers breakfast - (one pan fry up) potato, onion, zucchini and egg served with fresh bread $17
Antipasto Bruschetta 2pc $14
Toasted - white sourdough, multigrain, rye, gluten free, english muffin with jam, honey or vegemite $4.50

Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
Omg! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
Spicy Schnitzel - Chicken, beef, fish or vegetarian $7.20
Royal Chip Butty - Schnitzel, chips & BBQ sauce. $9.90
Schnitzel & Side Salad - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad. $10.90
Caesar Salad - With Schnitzel Strips or Crumb-free - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.9 / $14.9
Schnitz Chips - Diamond cut & beer battered Tasmanian Russet Potatoes cooked in 100% Cholesterol-free vegetable oil and lightly sprinkled with Tom's secret seasoning $ 3.70 (small) / $ 4.70 (large) /5.70 (super)
Thai the knot - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce. $10.50