Address
Brisbane, Brisbane, QLD, 4000, Australia
Prince of Wales Hotel in Brisbane Menu
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STARTERS- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
MAINS- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
DESSERTS- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Nearby Sample Menus
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Soft Drinks (Can) $2.50
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
- Avocado Sumiso Avocado in Sweet & Sour Sauce $8
- Deep Fried Oyster (Kaki Fry) (3pcs) $10
- Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
- Avocado Roll $6
- Oyakodon Chicken in Egg on Top on Rice $16
- Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
- Takoyaki (8 pcs) $9
- Bread Rolls $1.00
- Homemade Sausage Rolls $4.00
- - Mini Mince $3.60
- Spinach and Fetta $2.40
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- Ciabatta $2.40
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Sourdough Loaf – serves 2 $7.50
- Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
- Mushroom $1.00
- Poppy seed Bagel $4.50
- Sliced Tomato $0.50
- Bacon $2.00
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Fresh or Toasted Sandwich $6.00
- Fresh or Toasted Chicken Wrap $7.50
- Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
- Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
- Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
- Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
- Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
- Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
- Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
- Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- Extra Meat $1.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Hawaiian Macon and Pineapple $14.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
- MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
- MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- Crusty Garlic Baguette $7.5
- - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
- Includes a takeaway coffee -
- Entrée - Soup of the Day - Served with a crusty baguette -
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Salad Greens, Verjus Dressing (V/GF) $6
- Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
- Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
- La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
- Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
- Sautéed mushrooms $12
- Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
- 3 Courses $70
- Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine $38
- Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
- Avocado (1/2) $4.00
-
Val $8.00
- Bacon (1) / egg poached or fried or scrambled / toast (1)
-
Marilyn $18.00
- Rump steak (200g) / bacon / grilled onions / green leaves / tomato / mayo & fries / 1/2 salad
- Feta cheese $3.00
-
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
-
Stirling moss $18.00
- Waffle (2) / bacon / scrambled eggs / maple syrup / garnish strawberry
- Cheese cheddar (2) $1.00
- -Grilled onions
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Watermelon, orange $8.5
- Double the detox - pomegranate green tea $7.5
- Ice latte $4.9
- Mixed berry $8
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Detoxing - lemon green tea $7.5
- PEAR - ROCKET - PARMESAN $8.00
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
- GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
- PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
- ADD HALOUMI $4.00
- GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
- GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Mount Franklin $2.00
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Coconut Rice $2.50
- Stew Beef Brisket Noodle Soup $10.90
- Extra -
- Steam Rice $2.00
- Satay Beef or Chicken with Rice $10.90
- Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
- Sambal King Prawn with Rice $14.90
- Dry Curry Noodle with Shredded Chicken $12.90
Prince of Wales Hotel
Phone
0732668077
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
Brisbane, Brisbane, QLD, 4000, Australia
- Brisbane Pub Food Menus
- Inner Brisbane Pub Food Menus