Prince of Wales Hotel in Brisbane Menu

STARTERS STARTERS
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
MAINS MAINS
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
DESSERTS DESSERTS
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Nearby Sample Menus

  • Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
  • Oshinko Moriawase $5
  • Deep Fried Oyster (Kaki Fry) (3pcs) $10
  • Rice $3
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Hash Brown $2.00
  • Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
  • Grilled Tomato $2.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Cream Cheese $0.50
  • Ham $2.00
  • Poppy seed Bagel $4.50
  • The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
  • Regular Stack Three fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $7.95
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Garden Salad $10.95
  • Greek Salad With lettuce, feta cheese and olives. $12.95
  • - With cream and ice cream add $2.00
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Hawaiian Macon and Pineapple $14.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • Spanish meatballs w tomato chutney $12
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • RISOTTO (GF) -
  • GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
  • SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
  • HERBED POTATOES $7.00
  • MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
  • Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
  • Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Pomme mousseline - Mashed potato $12
  • Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
  • Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
  • Steamed Rice $7
  • Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
  • Smoked Duck Salad $26
  • Ace $9.00
    • Toasted sandwich bacon / fried egg / melted cheese & fries
  • Lemon wedges n/c
  • KK $6.00
    • Burger bacon (1) / fried egg / hash brown / BBQ sauce
  • Virgin $15.00
    • Burger slow cooked lamb shoulder (100g) / relish (eggplant & tomato) / green leaves / tomato / feta & fries
  • Darling $7.00
    • Brownie / ice cream / garnish strawberry
  • Sleepy $5.00
    • Pancakes (2) / Ice cream / maple syrup
  • Fries potato waffled $3.00
  • Queenie $6.00 / $9.00
    • Pumpkin soup / turkish bread
  • Antioxidant - Goji-berry green tea $7.5
  • Ice chocolat $5.9
  • Watermelon, orange $8.5
  • Ice latte $4.9
  • Cleansing - acai-berry green tea $7.5
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • ADD 1 MEAT $2.00
  • CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • ADD HALOUMI $4.00
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
  • Sticky Date Pudding - with butterscotch sauce and vanilla ice cream $12.50
  • Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
  • St Hallett Garden of Eden Shiraz - barossa, sa $49.90
  • Wither Hills Pinot Gris - marlborough, nz $49.90
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Gado Gado (Mixed Vegetables in Satay Sauce) $10.90
  • Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
  • Kong Po Chicken or Beef with Rice $10.90
  • Vegetables Mee Goreng (Fried Noodle) $10.90
  • Black Bean Sauce Chicken or Beef with Rice $10.90
  • Ipoh Chicken Rice Noodle Soup $10.90
  • - Prawn $0.80 each
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
Prince of Wales Hotel

Prince of Wales Hotel

location

Address

Brisbane, Brisbane, QLD, 4000, Australia

phone

Phone

0732668077

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Brisbane, Brisbane, QLD, 4000, Australia
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