Prince of Wales Hotel in St Kilda Menu

STARTERS STARTERS
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
MAINS MAINS
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
DESSERTS DESSERTS
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Nearby Sample Menus

  • Bacon, Lettuce and Tomato, casalinga bread $13.40
  • Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
  • Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
  • Gypsy ham, Dijon mustard and salad, casaling bread $13.40
  • Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
  • Pot of Premium Leaf Tea $4.00/person
  • Extras - avocado, bacon, mushrooms, beans or tomato $3.20
  • Special Teas n/a
  • Margherita 13.00/18.00
    • tomato, mozzarella, basil
  • Provelone 16.00/22.00
    • tomato, provelone, artichoke, rocket
  • Mussels, tomato, white wine, garlic 16.00
  • - Spanner crab, spring onion 24.00
  • - Chocolate 7.00
  • Caprese, buffalo, mozzarella, basil, tomato 16.00
  • Affogato 8.00
  • Puttanesca 16.00/22.00
    • tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
  • Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
  • Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
  • Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
  • - S / M / L / F
  • Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
  • Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
  • Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
  • Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
  • Long Soup (noodle soup) $2.50
  • Vegetarian Mini Spring Roll (4) $3.00
  • Fish Chow Mein $11.00
  • Green Curry Chicken & Vegetables $10.00
  • Banana Fritters with Ice Cream $4.00
  • Sweet & Sour Pork $7.80
  • Mixed Vegetables & Fried Tofu $8.00
  • Beef Plum Sauce & Vegetables $7.80
  • Seafood (or kim chi) pajun $14.00
    • korean style seafood pancake (or kimchi pancake)
  • Korean BBQ chicken $16.00
    • korean style marinated spicy BBQ chicken on sizzling plate
  • Potato korokke $8.00
    • deep fried bread crumbed potato croquettes
  • Bude ji hye for two $40.00
    • spicy kimchi ji gae is stewed together with spam, sausage, ricecake, egg noodle, tofu and vegetables in a stove in front of you
  • Spicy and combination $18.00
    • Combination of spicy baby octopus & squid with vegetables
  • Mixed tempura and prawn $12.00
    • thin sliced of vegetables are dipped in the batter, then deep-fried with bread crumbed prawn
  • Cream garlic prawn kimchi fried rice $18.00
    • a unique combination of delicately flavoured garlic cream with selection of seafood is served with mild spicy kimchi fried rice
  • Seafood bento box $15.50
    • mixed seafood tossed in wok served with side dishes and rice
Prince of Wales Hotel

Prince of Wales Hotel

location

Address

29 Fitzroy St, St Kilda, VIC, 3182, Australia

phone

Phone

0395361176

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
29 Fitzroy St, St Kilda, VIC, 3182, Australia
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