Profiterole Patisserie in Punchbowl Menu

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They offer a variety daily fresh cakes, custom-made cakes, cupcakes, ice-cream, chocolate arrangements, great coffee and a range of desserts.

Nearby Sample Menus

Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50
Vegetables $6.00
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
Olive or Pesto Bruschetta $5.50
Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
Seafood Platter M/P
Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50

SZECHUAN FILLET PORK N/A
SZECHUAN FILLET CHICKEN CHOICE OF KING PRAWNS OR CHICKEN FILLET TOSSED WITH A LITTLE GARLIC, CAPSICUM, MINI CORN AND HOT SZECHUAN CHILLI SAUCE. N/A
BRAISED KING PRAWNS WITH CASHEW NUTS N/A
CURRIED KING PRAWNS AND RICE N/A
PRAWN COCKTAIL N/A
SIZZLING CHICKEN FILLET WITH SPECIAL SAUCE N/A
SEAFOOD CHOW MEIN N/A
BRAISED SCALLOPS WITH BEAN SHOOTS N/A

Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Free Range Eggs on Toast N/A
- Chorizo Smoked Salmon Grilled Haloumi N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
All Eggs are Free Range Organic -
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A

Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)
Bolognese - Mince Meat and tomato sauce $9.00
Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
Calabrese - ham, eggplant, olives, and tomato sauce $9.00
Matriciana - ham, Shallots and tomato sauce $9.00
garden Salad $5.00
Seafood - mixed Seafood, and garlic $9.00(s) / $12.00(med) / $15.00(lrg)

Marinated pork ribs $18
Spicy pork rib soup with potato M $35 / L $40
Stir fried spicy pork hocks $35
Pork belly $16
Kimchi soup $12.00
Hot green tea $5
Korean rice wine $10
Premium Wagyu Oyster Bread $27

Profiterole Patisserie

Inner West > Punchbowl > Profiterole Patisserie

Address

256 The Blv, Punchbowl, NSW, 2196, Australia

Phone

0297508644

Opened hours

Monday: 8:00AM - 7:00PM Tuesday: 8:00AM - 7:00PM Wednesday: 8:00AM - 7:00PM Thursday: 8:00AM - 7:00PM Friday: 8:00AM - 7:00PM Saturday: 8:00AM - 7:00PM Sunday: 8:00AM - 7:00PM