Profiterole Patisserie in Punchbowl Menu

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They offer a variety daily fresh cakes, custom-made cakes, cupcakes, ice-cream, chocolate arrangements, great coffee and a range of desserts.

Nearby Sample Menus

Chilli, Cheese and Honey Bread $5.50
Beef Lasagne traditional homemade beef lasagne $16.50
Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
Pollo Jolly grilled chicken fillet with mushrooms, peas, tomato & pesto in a wine & cream sauce on a bed of buttered fettuccine $18.90
B.L.T. bacon, lettuce, tomato, fried egg & cheese $7.50
Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
Filetto Pollo grilled Cajun chicken fillet, served with a tomato salsa, rice & salad $18.90
Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50

BRAISED KING PRAWNS AND RICE N/A
BRAISED KING PRAWNS WITH STRAW MUSHROOMS N/A
BRAISED KING PRAWNS WITH CASHEW NUTS N/A
MIXED ENTREES (2 PERSONS) N/A
SLICED BEEF WITH BLACK BEAN SAUCE N/A
MINI SPRING ROLLS (HALF DOZ.) N/A
SIZZLING FILLET STEAK TENDER FILLET STEAK MARINATED IN A SPECIAL SAUCE WITH SLICED ONIONS SERVED ON A HOT IRON PLATE. N/A
SLICED BEEF WITH CASHEW NUTS N/A

- Bacon Sausage Potato Cake Spinach Beans Ham N/A
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
- Balsamic Mushrooms Roasted Tomatoes N/A
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50

calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
Gelato Cone $3.00
garden Salad $5.00

Soju $13
Abalone $52
Pork jowl meat $16
Korean rice wine $10
Beef sirloin with sauce $19
Premium Wagyu Short Rib Meat $35
Boneless beef rib $22
Premium Wagyu Loin $35

Profiterole Patisserie

Inner West > Punchbowl > Profiterole Patisserie

Address

256 The Blv, Punchbowl, NSW, 2196, Australia

Phone

0297508644

Opened hours

Monday: 8:00AM - 7:00PM Tuesday: 8:00AM - 7:00PM Wednesday: 8:00AM - 7:00PM Thursday: 8:00AM - 7:00PM Friday: 8:00AM - 7:00PM Saturday: 8:00AM - 7:00PM Sunday: 8:00AM - 7:00PM