Pub Mooloolaba in Mooloolaba Menu

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Pub Mooloolaba in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].

Nearby Sample Menus

- 1/2 Size (entree) $8.75
Combo 4 - empanada, albondigas, whipped beans & rice $15.95
Mexican Baked Potatoes with your choice of filling: -
- Crab - topping with crab & mango $8.50
- Beans $7.95
- Chicken - topping with chicken & mango $8.50
Combo 3 - beef enchilada, empanada, whipped beans & rice $15.95
Burrito - soft flour tortilla rolled around bean, chicken & bean or beef & bean $8.75

Fish Fillet -Daikon, Wakame, anchovy, finger lime $36.00
Smokin Affogato -1 Standard Drink $15.00
Edamame - Wakame Salt $6.00
Mixed Local leaves - Macadamia, smoked Soy $7.00
Option 3 - 10 Courses (15 tasting), Chefs Selection of small plates, large plates, sweet plates $90.00 /person
Rice Noodle Rolls -Lup Cheong XO $16.00
Mooloolaba Prawn Betel Leaf - Chilli, tamarid $4.00 ea
Hervey Bay Scallop - Soy ginger sabayin $4.00 ea

Lobster Thermidore - whole or half Market Price
Ciabata Bread - with trio of dips $10
Battered Whiting $18
Garlic & Cheese Bread $8
Taster Plate - mix of your choice Six $18 / Twelve $31
Creamy Mushroom / Lime / Garlic Aioli $3 each
Grilled Snapper with lemon beurre blanc sauce $27
Traditional Greek $9 / $17

Prawn Ball (6) $7.90 per serve
All curry dishes served with rice N/A
Yellow curry - Creamy curry cooked with vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Wonton steamed/deep fried (4) $7.90 per serve
Panang Curry - Mild curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Thai salad (Thai style) - Prawns or seafood grilled with fresh Thai salad sauce, herbs and lemon juice $17.50
Pad See Eiw (Flat fresh Rice Noodles) - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
Roast duck curry - BBQ duck meat cooked in red curry paste, pineapple , tomatoes and vegetables $17.90

Agedashi Tofu $9.80
Vanilla Ice-Cream with Topping [caramel, chocolate or strawberry] $5.90
Crocodile Tail Dinner: $31.80, Lunch: $21.80
Kangaroo Fillet Dinner: $32.80, Lunch: $22.80
Tempura Vegetables $14.80
Moreton Bay Bugs with Vegetables & Rice $40.80
Yaki Udon [stir fried japanese noodles] Chicken: $20.80, Beef: $24.80, Prawns: $24.80
Salmon Sashimi $20.80

Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. N/A
Lemon pepper calamari N/A
Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. N/A
- Baby spinach & sautéed mushrooms N/A
Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: -
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
Smoked bacon N/A
Chocolate mud cake N/A

AMERICANO - Pepperoni, mushrooms & mozzarella n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a

Calamari - 60 Seconds flash fried with lemon dressing $12.50
Steak Caribbean - Export Rib Fillet with Aussie BBQ prawns in a light garlic cream sauce, potato gratin and vegetables $36.90
Natural 1/2 Doz: $14.50 , 1 Doz: $23.90
All Liqueur Coffees - Irish / Roman / Mexican /Jamaican /Irish Cream $9.50
Any two desserts above and two coffees $22.50
Served with your main meals N/A
Ribs & Chips $12.90
Famous Rump Sausage $3.90

Summer-berry CheesecakeVanilla cheese cake with berry sauce, served with ice-cream. $8.00
Rich Double Chocolate Brownie - Served with ice-cream and chocolate sauce. $9.00
Chicken Nuggets, Chips and Sauce $8.00
Garlic Bread $6.95
Bottled Water $3.00
Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
Chai Latte, Mocha, Hot Chocolate $5.00
Corkage $2.00 per person

Dejavu Beef Burger with bacon, caramelized onion, lettuce, beetroot, tomato, cheese and barbeque sauce with chips $17.50
Chips with home made garlic aioli $8.50
Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90
BLAT with bacon, lettuce, avocado, tomato & garlic aioli on toasted Turkish with garden salad $16.50
150gr Steak Sandwich with caramelized onion, tomato, beetroot, lettuce, avocado, tasty cheese & chilli jam on toasted Turkish bread with chips $18.50
Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
Mediterranean sandwith with grilled eggplant, capsicum, sundried tomato, roast pumpkin, Danish feta, pesto and rocket on toasted Turkish with garden salad $16.50
Roast Beef Sandwich with grain mustard, caramelized onion, rocket & tomato relish with garden salad $17.50