Pla Goong - Warm tasty salad with prawns and Thai herbs $17.90
- Tom Kha Talay (Seafood) $8.00
Curry Puff - Puff pastries filled with chicken mince, onion, potatoes, Thai spices with sweet chilli sauce $7.00
A slightly creamy soup in coconut milk with tofu, vegetable, chicken, prawn or seafood with a touch of lemon juice, chili jam, fresh galangal and mushroom -
Lamb Panang - Lamb in thick panang curry paste with ground peanut $15.90
Pad Pet Talay (Seafood) - Stir fried combination seafood with red curry, bamboo, green bean, capsicum, lime leaves and basil $18.90
Tom Kha (Chicken or Pork/Vegetarian with or without tofu/Prawn or Seafood) - thai soup in coconut milk with mushrooms, onion, tomato, lemon juice & fresh herbs $6.90/$6.90/$7.90
BBQ Pork (3 sticks) - natong's recipe marinated pork grilled on bamboo stick serve with spicy sauce $12.90
Fried Rice - thai fried rice with egg & vegetables (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Jungle Curry - thai curry paste cook without coconut milk comewith vegetable, green pepper corn & krachai (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Pad Thai Noodle - traditional stir fried noodle with egg, vegetables, tofu & homemade tamarind sauce topped with bea(Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Seafood Pad Cha - seafood spicy stir fried with vegetable & fresh herbs $16.90
Chicken Satay (4 sticks) - marinated chicken grilled on bamboo stick served with homemade peanut sauce $6.90
Vegetable Spring Roll (4pcs) - rice pastries rolled with vegetable served with sweet chilli sauce $5.50