Pub Paradise in Macleay Island Menu

A place that makes you feel at home with fantastic food

Nearby Sample Menus

Steamed Apricot & Ginger Pudding - with ginger sauce & ice cream $14.00
Creme Brulee - a delicate egg custard with a brittle toffee top served with whipped creme on side $13.00
Deep Fried Camembert Cheese - with a plum & chili sauce garnished with salad $14.00
Rillete of Pork (A Coarse Pork Terrine) - flavoured with fresh sage served with crispy toasts our chutney & salad garnish $15.00
Crepes A L'Orange - freshly made crepes served with an orange & grand marnier sauce & ice cream $14.00
Coquille St. Jacques Served in a Pastry Basket - scallops prawns & mushroom poahed in a wine & creme sauce abked augratin $16.00
Barramund Fillet Normande - with scallops (roe on) prawns & mushrooms wine & creme sauce $33.00
Coq Au Vin Auvergenate - chicken marinated in red wine with mushrooms bacon & herbs $31.00

Nasi Goreng - malay style fried rice with shrimps, bbq pork, egg, green peas, bean shoots, carrot & spring onion in curry & thai sauce (Large/Small) $10.50/$7.50
Combination Steam Rice - with prawn, beef, chicken, bbq pork & vegetables in oyster sauce $11.50
Satay Chicken Noodle - thick egg noodle cooked with chicken & vegetables in satay sauce (Large/Small) $10.50/$7.50
Dompling 12pcs Steam / Pan Fried $9.95
Special Fried Rice - fried rice with shrimps, bbq pork, egg, green peas, bean shoots & spring onion (Large/Small) $9.95/$6.95
Chicken Corn Soup $5.00/each
Aussie Favourite - thick egg noodle with chicken, beef & vegetables in aussie bbq sauce (Large/Small) $10.95/$7.95
Malay Curry Chicken or Beef with Vegetables $11.50

Pad Khing Duck - Barbecue duck with ginger, onion, mushroom and shallot $18.90
- Tom Yum Goong (Prawn) $8.00
Yum Talay (Seafood) - Mixed seafood salad, squid, king prawns, scallop dressed $17.90
Gang Massaman - Massaman curry paste in coconut milk with potatoes, onion, roasted ground peanut and tamarind sauce -
Pla Preaw Warn (Sweet & Sour) - Thai style deep fried fish with sweet and sour sauce $16.90
- Tom Yum Tofu or Vegetable $7.00
Gang Gari (Yellow Curry) - Yellow curry paste in coconut milk with potatoes, onion and turmeric -
Chicken Satay - Chicken prepared on skewers with peanut sauce $8.00

Ham & Cheese - just loads of ham & cheese (R/L/M) $10.50/$17.50/$27.50
Mexican - pepperoni, onion, capsicum, jalapenos (R/L/M) $10.90/$17.90/$27.90
Seafood - fresh seafood, garlic, onion, olives (R/L/M) $10.90/$17.90/$27.90
Creamy Garlic Prawns - king prawns, garlic & cream served on fettuccine $17.50
The Greek - lamb, feta cheese, red onion, olives, rosemary (Large Only) $19.90
Chicken Mojo - chicken, feta cheese, baby spinach, red onion, asparagus (Large Only) $19.90
Spanish Mob - chorizo, olives, basil, fresh tomato (Large Only) $19.90
H.O.T - ham, onion, tomato (R/L/M) $10.50/$17.50/$27.50

Pad Garlic & Pepper - stir fried fresh garlic, pepper on steam vegetables (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Coconut Rice (Regular/Large) $4.00/$7.00
Lard Na - stir fried flat rice noodle with thai style gravy sauce (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Calamari Rings - deep fried calamari rings served with sweet chilli sauce $7.90
Pad Chilli & Basil (Mild/Med/Hot) - stir fried with chilli, basil, bamboo shoot, capsicum, zucchini, onion & bean (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90//$16.90
Pad Spicy Noodle - stir fried flat rice noodle with fresh chilli, basil leave & vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90
Mixed Entree - 2 spring roll, 2 chicken satay & 2 fish cake $8.90
Lak Sa - steamed thin rice noodle in coconut milk soup with spicy paste & steam vegetable (Chicken, Beef or Pork/Vegetarian with or without tofu/Duck, Lamb, Prawn or Seafood) $12.90/$12.90/$16.90