Publink Corporation in Surry Hills Menu

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Publink Corporation in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Italian sopressa, salami, black olive, artichoke $23
Prawn, spinach pesto, pancetta, fresh chilli $23
With lavosh, fruit compote, apple $14.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Classic caesar salad , with poached chicken $19.5 / $25.5
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Mesculin, tomato, red onion $7

Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Garlic Bread $6
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Chips - w/ McDonnell’s Irish Curry Sauce $9
Chips - w/ cheese and garlic mayonnaise $8
Chips $6
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16

Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Garden Salad $4.00
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50

Torta Melizani - baked eggplant, tomato & buffalo mozzarella $16
Risotto W Cauliflower - finished w mascarpone and topped with fried zucchini $26
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
Tiramisu - coffee, savoiardi layered with mascarpone $12

Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
Fried Chat potato Served with dill and garlic dressing $7.95
Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Smoked salmon & Red caviar plate (Serves 2) $16.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95

Lamb kofta with house spices, tomato sauce and yoghurt N/A
Small $8.50
Orange almond and cardamom cakes $5.00
Slow cooked chicken tagine with preserved lemon N/A
Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Twice cooked crispy potatoes with fragrant salt N/A

Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
Free range chicken pho ga noodle soup $13
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Crispy spring rolls with classic dipping sauce $9.5

PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
POLENTA White Polenta with Gorgonzola & Walnuts $16
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
LENGUA EN ESCABECHE Pickled Veal Tongue $10
MORCILLA Blood Sausage with Red Peppers in Garlic $12

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Garden fries, aioli $9.50
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Italian sopressa, salami, black olive, artichoke $23
Marinated sicilian olives $7

1/2 Chicken $11.45
PERi-PERi Chips (Large) $5.95
Chips (Large) $5.95
Pineapple $1.50
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Caramelised Onion $1.50
Spicy Rice (Large) $5.95

Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00