Pukka Pies in Railway Estate Menu

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Currently there is no menu available for Pukka Pies in Railway Estate. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Railway Estate below.

Nearby Sample Menus

Steak diane $31.50
- Rib-eye fillet in our secret sauce of red wine, garlic and cream
Satay chicken $16.80
Hot & sour soup $6.00
Focaccia bread
Beef $17.80
Also available fettuccine, tortellini and ravioli with above sauce
Chicken with cashew nuts $16.80
Chicken cacciatore $26.50
- Chicken served in a tomato, olive and mushroom sauce

Potato salad $5.00
Fishermans Basket $19.00
- spanish mackerel seafood stick crumbed rings sea scollop prawn cutlet +600ml drink
Steak & Salad $9.00
Greek Salad $6.50
Potato Scallops $1.50
Full kabana $5.50
Greek Calamari $11.00
1 Scoop Chips $5.50

Pear & walnut salad $15.50
- With rocket, finely sliced red onions, lightly toasted walnut pieces, persian feta and a sweet balsamic reduction
Kids-dinner comes with complimentary kids ice cream
Wedges with sour cream & sweet chilli $8.00
The crown hot pot $16.50
- Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of
Spring rolls $8.50
- House made pork spring rolls served with duo of asian dipping sauces
Fresh free-range eggs $14.50
- Poached, scrambled or fried to your liking, served with thick cut toast
-Chilli and lime syrup F $29.5 / H $16
BBQ pork ribs $35.00
- Tender slow cooked ribs braised in a homemade bbq sauce served with chips and coleslaw

200G DEMEDIOS EYE FILLET - Tender eye fillet steak served on creamy potato mash with caramelised onions and gravy, served with asparagus spears, roasted field mushroom and prosciutto crisps drizzl $33.00
300G DIAMANTINA RIB FILLET $38.00
SIDES: Garden salad OR seasonal vegetables and beer battered chips OR creamy potato Mash -
PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
PARMESAN CHICKEN - Parmesan crumbed chicken pieces with rocket, tomato, red onion & fetta salad, parmesan crisps with sweet mustard sauce $24.00
CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
CRISPY ARANCINI (V) - Lightly crumbed mushroom risotto balls, stuffed with mozzarella cheese and served with Napoli sauce $15.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00