Address
10 Little Bridge St, Ballarat, VIC, 3350, Australia
Pumpkins Vegetarian Food in Ballarat Menu
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Pumpkins Vegetarian Food in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. La Porchetta offers many options including - and Extra Toppings. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. Bircher with stewed fruit and vanilla yoghurt and Fruit salad, vanilla yoghurt, crunchy granola from . Europa Cafe offers Robin Hood Family Bistro and Soup of the day - Refer to Specials Board.
Nearby Sample Menus
- Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
- A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
- Salmon Steak with Creamy Garlic & Chive Sauce $31.00
- Scotch Fillet (300g) $33.00
- Pork Spare Ribs (2 racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $29.50
- Lemon Tart served with Cream & Vanilla Ice Cream $11.00
- Angus Beef Ribs (when available) (1 rack/ 2 racks) $31.00/$49.00
- Grilled Vegetable Meal $23.50
- Continental Eclairs $2.95
- Pavlova Dressed $28.95
- Enchanted Forest $40.95
- Chocolate Dipped Strawberries $1.5
- Strawberry Glazed $28.95
- Carrot Cake $26.95
- Fruit Flan $28.95
- Jamaican Chocolate $26.95
- Toasted waffles with salted caramel ice cream, hazelnut brittle + toffee sauce $9.90
- Tomato sauce $0.50
- Baked beans $3.50
- Bacon $3.50
- Beef Burger grilled beef pattie, cheddar cheese, lettuce, aioli, confit onion + tomato jam served with chips $15.00
- ROCKEFELLER a rich cream + herb sauce N/A
- Celeriac a variety of celery sometimes called celery root N/A
- Seasoned Potato Wedges with sweet chilli + sour cream $9.90
- Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
- Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
- Grilled chorizo sausage, balsamic reduction $11.00
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Fried Seafood Basket - A mixture of seafood served with chips $11.00
- Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
- Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt $12.00
- Chicken Parmagiana $11.00
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
- Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
- Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
- Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $11.00
- AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
- OPEN TERIYAKI CHICKEN SANDWICH WITH CHIPS $15.00
- HAND CUT POTATO CHIPS WITH BACON, MOZZARELLA CHEESE, SOUR CREAM AND SPRING ONIONS $13.00
- - CAJUN CHICKEN SALAD $21.90
- + ADD CHIPOTLE MAYO $8.90
- OPEN LAMB SOUVLAKI WITH A GREEK SALAD AND TATZIKI ON WARMED PITA BREAD $26.90
- MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
- *GARLIC AND CHEESE PIZZA $9.50
- All chicken crumbed in house -
- Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
- Garlic Pizza $11.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- - Green salad $5.50
- Extra’s -
- Salt & Pepper Calamari $6.00
- Selection of cakes and biscuits N/A
- Breads - Toasted Turkish Bread with garlic butter $7
- Trio of Brioche buns – Asian pork, smoked salmon & crème fraiche, eye fillet, onion jam & tomato with fries $18
- Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17
- Grilled prawns with red Nahm Jim, cucumber, coriander & Thai basil soba noodle Salad and crisp shallots $18
- Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
- Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
- Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
- Soup (seasonal) includes half a roll $7.50
- 1/2 Chicken & Chips $12.00
- 1/4 Chicken Dinner Pack (includes chips & coleslaw) $11.00
- 1 piece & Chips $6.00
- 4 pieces $9.50
- Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
- Cup of Tea $3.00
- Milkshakes $5.50
- - BBQ CHICKEN PIZZA – Char grilled chicken breast, bacon, mozzarella & spring onion on a BBQ sauce base $17.00 / $23.00
- - CORIANDER PESTO & CHEESE PIZZA With sour cream $13.00 / $17.00
- - add banana $11.00
- - add calamari $19.00
- AFFOGATO – Affogato of Frangelico, fresh espresso and Vanilla Bean Ice Cream served with bisco?i. $15.00
- TOASTED HERB BREAD $9.00
- ETON MESS – Fresh strawberries marinated in Cointreau & blood orange, with crushed meringue & crème fraiche $9.00
- PRAWN TWISTERS - With sweet chilli dipping sauce (7 pieces) $9.00
- FISH MALABAR Regular $15.50 / Large $16.90
- PEAS PULAO $4.50
- LEMON RICE $4.50
- PANEER MAKHANI (GF) Regular $12.50 / Large $13.50
- GULAB JAMUN (2 pics) $4.50
- MUTTER PANEER (GF) Regular $12.50 / Large $13.50
- LAMB ROGAN JOSH (G.F) Regular $13.50 / Large $14.50
- CHICKEN MADRAS Regular $13.50 / Large $14.50
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- Day of the Dead Pale Ale $9.00
- PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
- Michael Unwin Tattooed Lady Shiraz $60.00 (Carafe)
- Red Sangria $9.00 (Glass) / $24.00 (Carafe)
- Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
- Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
- Cascade Light $6.50
- Traditional Caesar Salad $15.50
- Nacho’s: Served with Sour Cream and Salsa $9.50
- Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
- Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
- Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50
- Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
- Scalloped Potato One Size: $7.50
- Mashed Potato Regular: $5.50 / Large: $7.50
- Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
- - Savoury Sausage & Bacon Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- - Lamb Curry Combo Size Regular $10.95 / Large $13.95 / Family $29.95
- - Rustic Chicken Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
- Lemon Merinque Our interpretation of this classic dish with a house-baked light buttery pastry shell, rich lemon filling made with our home grown lemons, and a glossy, light meringue peaked topping. $3.95
- - Vegetarian Lasagne Combo Combo Side N/A
- Spaghetti, prawns, chorizo, basil, chardonnay, olive oil $24.50
- Eye fillet 200g, chips, salad, your choice of sauce $34.00
- Mushroom, Pepper, Garlic, Gravy, Garlic Butter, Mustard, Grilled Onion, Garlic Prawn N/A
- Seafood basket, chips, salad, tartare, lemon $32.00
- Pad thai, chicken, egg, rice noodles, coriander, cashews, shallots, lemon $21.00
- Broken apple pie, cinnamon custard, double cream Vanilla ice cream sundae, cream, $11.00
- Fish and chips $8.50
- Coconut and sago pudding, watermelon granita, fresh fruit, $13.50
Pumpkins Vegetarian Food
Phone
0353323638
Opened hours
None
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
10 Little Bridge St, Ballarat, VIC, 3350, Australia
- Ballarat Vegetarian Menus
- Ballarat City Vegetarian Menus