Address
10 Little Bridge St, Ballarat, VIC, 3350, Australia
Pumpkins Vegetarian Food in Ballarat Menu
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Pumpkins Vegetarian Food in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. La Porchetta offers many options including - and Extra Toppings. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. Bircher with stewed fruit and vanilla yoghurt and Fruit salad, vanilla yoghurt, crunchy granola from . Europa Cafe offers Robin Hood Family Bistro and Soup of the day - Refer to Specials Board.
Nearby Sample Menus
- Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
- Meredith Goats Feta, Avocado, Baked Beans, Potato Rosti $4.00
- Served with salad $13.00
- Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish $18.00
- Tuki Sausages - Served with a house made rosti potato, mushrooms, tomato and onion jam $16.50
- Two Eggs - (Poached, scrambled or fried) on thick toast $9.00
- Soft Drink - Sprite, Coke, Coke Zero, Diet Coke, Sunkist, Sprite, Solo $3.50
- Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado $13.00
- Tropical Torte $29.95
- Black Forest Torte $29.95
- Caramel $25.95
- Double Choc Strawberry Torte $30.95
- Caramel Mudcake $28.95
- Pretty In Pink $209
- Pavlova Dressed $28.95
- Ascot $149
-
Black hill beef burger $25.00
- Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
- -Gravy
- GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
-
Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
-
Chicken schnitzel $25.00
- House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
- -Red wine jus
- Gravy or sauces $3.00
-
Espresso creme brulee (GFR) $14.00
- Topped with pistachio croquant and served with house made dark chocolate ice cream
- Lamb grilled lamb, lettuce, honey, rosemary, sweet potato + aioli $15.00
- Quinoa grain like seed derived from South America N/A
- Kids Pizza topped with ham + cheese $7.90
- Honey Baked Pear Crumble with vanilla bean custard + ice cream $9.90
- Salt + Pepper Calamari with aioli $7.90
- Vegetarian Moussaka served with chips + salad $19.90
- Steak Sandwich grilled minute steak, cheddar cheese, grilled onions, bacon + bbq sauce served with chips + salad $15.00
- CROQUETTE a crumbed potato pattie N/A
- Baked tomato $3.5
- Sourdough or gluten free toast $2
- Hoi Sin Duck Crepes $9
- Bruschetta $11
- Caesar Salad $18.5
- Scallop, Bacon, Potato, Rocket Salad $19.5
- Mushrooms $3.5
- Bacon $3.5
- SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
- AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
- GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
- TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
- DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
- SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
- CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
- EXTRA SAUCES $0.50
- Oysters (G): Kilpatrick $3.25/each
- Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
- Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
- Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce $23.00
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Oysters (G): Natural $2.75/each
- Dessert of the day $9.50
- Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
- Pahd Kee Moa Puk - Stir-fry noodles with vegetables, chilli, garlic and basil. Tasty and Spicy! $18.90
- Pahd Thai with Tofu $20.90
- Fusion Thai Jarn Lorn - Stir-fried combination seafood with coconut red curry, lime leaf and vegetables. Served on sizzling hot plate. $24.90
- Keang Penang - A tasty Thai curry - with coconut milk, beans, mixed capsicum and Thai basil. with choice of Beef, Pork or Chicken $20.90
- Plar Nuang King - Steamed whole Fish (Snapper) in ginger, garlic, spring onion, soy sauce. Served on steamed vegetables $27.90
- Fusion Stir Fry with Lamb $22.90
- Pahd Ta-lay Jan Lorn - Stir-fried Prawns, squid, Fish fillets, and scallops with onion, capsicum, fresh basil. Sweet Chilli jam or Oyster sauce. Served on sizzling hot plate. $24.90
- Tom Kha Gai with Prawns $11.90
- STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
- JOHN HARBOUR (LOCAL) BANGERS & MASH WITH SEASONAL VEG AND RICH ONION GRAVY $23.00
- 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
- PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
- GLUTEN FREE BASES AVAILABLE + $4.00
- + ADD CHIPOTLE MAYO $8.90
- BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
- LEMON TART SERVED WITH CREAM OR ICE CREAM $8.50
- Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
- Chicken Schnitzel Roll - includes coleslaw and gravy $9.50
- 1/2 Chicken Hot Pack (includes potato & peas) $13.50
- Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
- Cup of Tea $3.00
- Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
- Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
- 2 pieces $4.90
- CAESAR SALAD – Cos le?uce, bacon, GF croutons, shaved parmesan, caesar dressing & a poached egg $16.00
- ENTRÉE PLATTER – Prawn twisters, salt and pepper calamari, garlic bread & dipping sauces $27.00
- CORIANDER PESTO & CHEESE PIZZA $13.00
- - add banana $11.00
- ETON MESS – Fresh strawberries marinated in Cointreau & blood orange, with crushed meringue & crème fraiche $9.00
- - PEPPERONI PIZZA – Mozzarella, hot salami & chilli $17.00 / $23.00
- SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
- FRESHLY BAKED CAKES served with ice cream (Please see our display fridge) $9.00
- Sauce - Sweet Chilli N/A
- Regular Twister - $6.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- BLT Snack Twister $2.95
- Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Spicy Hot Twister $6.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Popcorn Chicken Maxi $7.95
- Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
- Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
- Pizza: Hawaiian or BBQ Chicken $9.50
- Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
- Thai Fish Cakes: With a special Thai sauce. $13.50
- Lasagne: Served with Chips $9.50
- Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
- Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
- Organic soup of the day, cheese on toast, parsley oil $9.00
- crushed nuts, wafer, your choice of topping $9.50
- Chicken schnitzel, chips, salad, your choice of sauce $19.50
- Roasted garlic, sun dried tomato and olive dips, crostini $12.50
- Pork sausages, potato mash, broccolini, apple, gravy $19.50
- Porterhouse 300g, chips, salad, your choice of sauce $22.50
- Chicken nuggets and chips $8.50
- Salt and pepper squid, rocket, balsamic aioli Entrée $16.50 Main $22.50
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
-
Reuren $12.00
- slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
- Banana date walnut bread $5.00
- Orange Ghia seed carrot cake $5.00
-
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
- Baked Cheesecake $5.00
-
Philly Cheesecake $15.00
- prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
- Rasberry Macadamia blondie $5.00
Pumpkins Vegetarian Food
Phone
0353323638
Opened hours
None
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Vegetarian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
10 Little Bridge St, Ballarat, VIC, 3350, Australia
- Ballarat Vegetarian Menus
- Ballarat City Vegetarian Menus