Le olive organica di South Australia tasting plate pendolino, leccino, kalamata, koronaki (wild olives) $9
Schiacciata hand pressed dough baked in the wood?red oven - erbe e sale grosso $6
- con aglio alforno $8
- seasonal bruschetta del giorno MP
Calzone ai formaggi wood ?red pizza folded over with mozzarella, parmesan and garlic (v) $10
Bianca con 3 assaggi pizza garlic crust with 3 types of condiments of the day (v) $12
Funghi misti al forno a medley of seasonal mushrooms baked in the wood?red oven with dad’s fresh herbs and olive oil, on rocket and shaved parmesan (v) $12.9
Calamari al forno calamari marinated in garlic and lemon, baked in the wood?red oven and served on dressed rocket $16.9
Carne al forno del giorno wood ?red roasted meat of the day $16.9
Salsicce al forno di basalicata hand made basalicata sausages baked in the wood?red oven with roasted potatoes $16.9
Pasta del giorno pasta of the day $16.9
PANUOZZO'S
Panuozzo di porchetta wood?red roast pork, smoked mozzarella, arugula, mayo, capsicum and onion relish $10
Panuozzo al cotto italian ham, smoked mozzarella, sauteed mushrooms $9
STONE BAKED WOODFIRED PIZZA
Margherita tomato, ?ori di latte and basil (v) $16.9
Badabing tomato, mozzarella, parmigiano, hot salami, roast capsicum, olives and roast chilli $18.9
Primavera mix of fresh seasonal vegetables and mozzarella (v) $18.5
Rosso e giallo or di latte, zucchini, lemon, garlic, prawns, tomato, parsley, vito’s basil and chilli $21.9
Luna e sole half calzone ?lled with ham, ?or di latte and margherita $21
MOZZARELLA BAR
Bufala classica, bufala a?umicata or burrata served with: -
Selezione Di Salumi prosciutto crudo, prosciutto cotto alla brace and mortadella di quattro stelle $17.9
Ciambotta e Pesti mixed zucchini, potatoes, onion, tomato and egg in terra cotta with pesto di basilico, pesto di pomodori secchi basil pesto, sundried tomato pesto $16.9
Caprese Classica tomato, mozzarella di bufala and fresh basil $16.9
INSALATE
Bresaola e Finocchio cured beef, fennel, tomatoes and rocket $10
Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Bacon and Egg Roll $8
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Pesto Scrambled Eggs $12
Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12