Pure Eating in Bentleigh Menu

Pure Eating in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

  • STEAK & MUSHROOM $3.50
  • SPINACH & RICOTTA Med $13.50 / Large $17.50
  • SAUSAGE ROLLS $2.50
  • STEAK, TOMATO & ONION $3.50
  • SPINACH QUICHE $3.70
  • LASAGNA $3.80 each
  • CHICKEN & CORN $3.70
  • SPINACH & RICOTTA $3.80 each
  • Prawns $2.00 ea
  • Calamari Rings $1.00 ea
  • Chips (medium 750g Raw) $5.00
  • Blue Grenadier $6.50
  • Lamb (lettuce, tomato & onion) $10.00
  • Chicken Croquettes $2.00 ea
  • Seafood Sticks $2.00 ea
  • Tomato $0.60
  • Green Chicken Curry - Aromatic chicken breast green curry w seasonal veg, chilli, and Thai sweet basil $ 13.90 / Vegetarian $12.90
  • Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 8.90 / Vegetarian $7.90
  • Beef Graprow - Beef stir-fry w fresh garlic and chilli, seasonal veg and Thai sweet basil $ 17.90 / Vegetarian $16.90
  • Chicken Satay - Spiced chicken satay with peanut sauce $ 8.90
  • Fish Cake (5pcs) - Thai Style Fish Cake w cucumber salsa $ 8.90
  • Sumalee Garden - Saute Asian Garden, tofu, shitake mushrooms, ginger w Sumalee homemade sauce $ 13.90
  • Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing $ 13.90
  • Chicken Cashew Nut - Chicken stir-fry w homemade sauce, seasonal veg and cashew nut $ 13.90 / Vegetarian $12.90
  • Berry Sundae Main: $5.00, Senior: $2.50
  • Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy Main: $18.50, Senior: $14.00
  • Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette $22.90
  • Duck Maryland ala Orange - Slow roasted duck leg served with seasonal vegetables $22.90
  • Sticky Date Pudding with hot toffee sauce Main: $5.00, Senior: $2.50
  • Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
  • Dessert of the Day - See board for details Main: $5.00, Senior: $2.50
  • Caesar Salad with chicken $21.90
  • Honey Chicken (in batter) (Small/Large) $9.50/$12.50
  • Special Fried Rice - roast pork, shrimps, eggs, bean shoot & green peas $9.90
  • Chicken Teppan-yaki U Don Noodles - U don noodles with chicken, mushroom & vegetables in a Japanese style teppan-yaki sauce $11.00
  • Sesame Prawns (2) $4.50
  • Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
  • Won Ton Soup - thin egg soup noodles, chicken mince-in filled won ton, bean curd, vegetables $9.90
  • Beef Black Pepper Noodles (Little Spicy) - thin egg noodles with beef & vegetables in a famous black pepper sauce $10.00
  • Sweet & Sour Chicken (in batter) (Small/Large) $9.50/$12.50
Pure Eating

Pure Eating

location

Address

472 Centre Rd, Bentleigh, VIC, 3204, Australia

phone

Phone

0395765252

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
472 Centre Rd, Bentleigh, VIC, 3204, Australia
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