Pure Juice Espresso Bar in Surry Hills Menu

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Pure Juice Espresso Bar in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Brocollini, pickled red onion $8
Roasted spanish chicken, spiced beans, cauliflower puree $32
With lavosh, fruit compote, apple $14.50
Garden fries, aioli $9.50
Capsicum, fetta, herb arancini, tomato chutney $13
Smoked scamorza, sliced potato, rosemary, maple $21
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
Herb Bread $6
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
Chips - w/ McDonnell’s Irish Curry Sauce $9
Garlic Bread $6
House Salad (See specials board) - Caesar Salad $13 / add Chicken $3
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16

Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
New Yorker - Italian pepperoni & mozzarella cheese $15.00
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Bowl of Fries $4.50
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50

Orecchiette Ricotta - broccolini garlic confit and chili $26
Rocket Parmesan $9
The Espresso Martini - Accept no pretenders. Real espresso, vodka, sweetened with coffee liqueur $16
Antipasti - arancini, pork bite, tomato bruschetta, calamari & popcorn prawn $17 (per person)
Truffle Mash Potato $12
Penne Melizani - w eggplant tomato and mozzarella $26
Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
Macaroni $18

Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Smoked salmon & Red caviar plate (Serves 2) $16.95
Garlic or Herb Bread Made in house $3.95
Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95

Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Medium $11.50
The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
OR - your choice of any three salads or vegetables with - -
Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A

Free range chicken pho ga noodle soup $13
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
Vietnamese beef pho noodle soup $11
Grilled bacon and fried egg campagne roll $6.5
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Free range scrambled eggs with smoked salmon and rocket baguette $7.5

REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
ACEITUNAS Marinated Olives $8
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46

Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Classic caesar salad , with poached chicken $19.5 / $25.5
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Crispy cider battered red emperor, fries, tartare $29
Mesculin, tomato, red onion $7
Classic margherita, buffalo mozzarella $19
With lavosh, fruit compote, apple $14.50

Egg $1.50
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
8 Churrasco BBQ Ribs $8.95
Caramelised Onion $1.50
Coleslaw (Regular) $3.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Whole Chicken with 2 large sides* $29.25

Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50