Pure and Natural Coffs Harbour in Coffs Harbour Menu -

Good quality food with lovely service.

Nearby Sample Menus

Carbonara N/A
- Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
Napoletana VE N/A
- Fresh Tomato, herbs and a hint of garlic
Bruschetta $14.00
Capsicum $0.50
Pesto N/A
- Cream base with fresh basil pesto
smoked Salmon $4.00
King Prawns $4.00
Add Chicken or King Prawns $4.00

Chicken Salad Twister - $6.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Kentucky Burger $7.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Hash Brown - 1 x Hash Brown $1.00
Zinger Burger $5.95

Steamed Duck Combination $19.00
King Prawn with Mushroom $17.50
Thai Green Curry Lamb $18.00
Szechuan King Prawns $17.50
Deep Fried Tofu with Vegetables $14.50
- Sweet and Sour, Oyster, Sate, Black Bean or Chilli sauce
Fish Fillet with Vegetable $16.00
Chicken Chow Mein $14.50
Lamb with Vegetables $17.00

Béarnaise Sauce $1.95
Garlic Cream Sauce (LG) $1.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Jalapeno Jelly (LG) $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95

Pad Him Maparn (Cashew Nuts, Garlic) N/A
Pad Phuk (Mixed Vegetables, Garlic) N/A
Rice Noodles N/A
Fish Cakes - Finely minced fish fillet with Thai spices served with homemade peanut sauce N/A
Laksa Noodle Curry - Curry Noodle Soup (Mild) N/A
Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
Gang Dang (Red Curry) N/A
Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A

Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Khao Pad - thai style fried rice with prawns $17.50
Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
Coconut Rice (per serve) $2.00
Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Steamed Jasmine Rice (per serve) $1.20
Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50

Rogan Gosht Lamb curry cooked with tomatoes, cashews and a touch of cream. (Mild) $17.50
Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
Mixed Seafood Green King prawns, squid, scallops and cubes of fish cooked with fresh curry leaves in a tomatoand onion chutney with cream. (Mild) $29.90
Lamb Badami Lamb cubes cooked with sour cream, almonds and ground spices. (Mild) $17.50
Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
- Entree / Main

Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
Parmigana (Tomato, mozzarella, ham & eggplant) $21
Napoli (Tomato, mozzarella, anchovies & olives) $18
Margherita (Tomato, bocconcini, basil & oregano) $16
Rucola (Tomato, mozzarella, prosciutto & rocket) $23
Fresca (Rocket, grape tomato, parmesan) $21
Patate fritte (Potato chips w rosemary mayonnaise) $8
Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21

Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00

Trio of Gelato Ask our friendly staff for today’s flavours $8
Fried Veal Funghi w/ creamy mushroom sauce $28
Fantasia Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce $18
Beer battered fries $8
Calzone Any pizza folded into a pocket served w/ rocket, pear & parmesan salad + $2
- w/ grilled King prawns $22
Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
Freshly Grilled Sardines On toasted ciabatta bread w/ traditional napoli sauce & roasted garlic $16