Purity Cake Design in Richmond Menu

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Have your cakes created by a long-establised cake shop in Melbourne. We make wedding cakes in Melbourne for nearly 30 yearsCakes, Cheesecakes, Cupcakes, Open Saturdays, Delivery, Pick-up, Anniversaries, Birthdays, Christenings, Engagements, Hens Parties, Weddings, Baked On Premises, Hand Made, Registered, Australian Owned, Family Operated, Family Owned, Owner Operated

Nearby Sample Menus

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
Heo Xao Toi - braised pork with garlic $11.90
Tom Xao Gung - braised prawns with ginger $14.90
Ca Xao Tau Xi - braised fish with black bean sauce $13.90
Bo Xao Bot Sot Chua Ngot - sweet & sour beef in batter $12.90

Tom Yum Prawns/Seafoods $8.00
Thai BBQ Beef Pork Salad $15.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Mixed Vegetables with Cashew Nuts $12.00
Tofu with Sweet Basil $12.00
Thai Broccoli with Crispy Pork $14.00
Spicy Noodle - Prawns $12.00
Mixed Spring Rolls $8.00

Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Chocolate pudding w ice cream & chocolate sauce $12.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Chicken quesadillas w spiced sour cream $14.50
Garlic & parmesan bread $6.00

De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
Jalapeno Peppers $3.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person

With grilled sliced pork $9.00
Choice of black bean, curry or chilli sauce $17.00
Combination fried rice noodles $15.00
Choice of fish, prawn, squid or duck with steamed rice $10.00
Choice of satay, curry, black bean or chilli sauce $19.00
With cashew nuts $14.50
Chicken $15.00
Pineapple fritter with ice cream $5.50

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Pea and Manchego croquettes with romesco sauce $12
Fresh beer battered flake served with chips, salad and tartare sauce $23
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Prawn and chicken spring rolls with nuoc cham sauce $13
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17

GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
BATCH BREW $4.00
BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
GRILLED KING PRAWNS $5.50
+ PROPER PROTEIN SHOT $2.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00