Purity Cake Design in Richmond Menu

Have your cakes created by a long-establised cake shop in Melbourne. We make wedding cakes in Melbourne for nearly 30 yearsCakes, Cheesecakes, Cupcakes, Open Saturdays, Delivery, Pick-up, Anniversaries, Birthdays, Christenings, Engagements, Hens Parties, Weddings, Baked On Premises, Hand Made, Registered, Australian Owned, Family Operated, Family Owned, Owner Operated

Nearby Sample Menus

  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Bo Xao Ca Ri - braised beef with curry $11.90
  • Heo Lan Bot Sot Chua Ngot - sweet & sour pork in batter $12.90
  • Heo Xao Hot Dieu - braised pork with cashew nuts & vegetables $12.90
  • Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
  • Com Chien Ga - fried rice with chicken $9.00
  • Ca Xao Ot - chilli fish $13.90
  • Bun Bi - rice vermicelli with shredded pork $9.00
  • Goi Do Bien - seafood coleslaw $15.90
  • iSpicy Fish Apple $28.00
  • Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
  • Spicy Noodle - Prawns $12.00
  • Pad Thai - Prawns $12.00
  • Prawn/Seafood Garlic Sauce $16.00
  • Mixed Vegetables with Satay Sauce $12.00
  • Crispy Chicken with Chili & Green Peppercorn $14.00
  • Prawn Crackers $5.00
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • Pan fried chicken & prawn dumplings w soy & sesame $14.50
  • 500gm cape grim rib eye $37.00
  • Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
  • House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
  • Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
  • Seafood Prawns and scallops $30.00
  • Guacamole $4.00
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
  • De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
  • Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
  • Bean curd $5.50
  • Fried rice with choice of: chicken, prawn, vegetables or combination (S/L) $6.50/$8.50
  • With vegetables $17.00
  • Garlic, ginger, lemongrass and chilli sauce $14.50
  • Choice of satay, curry, black bean or chilli sauce $17.00
  • Wonton with bbq pork $5.50
  • Noodles with chicken and vegetables $9.00
  • Chicken $15.00
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Chicken Parmigiana served with chips and salad $23
  • Mini beef pies with house-made relish $15
  • SPARKLING MINERAL WATER 500ML $6.00
  • DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
  • BONSOY + 50¢
  • RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00
  • LARGE + $1.00
  • ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
  • PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
  • HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
Purity Cake Design

Purity Cake Design

location

Address

296 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0394291495

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque

Location
296 Bridge Rd, Richmond, VIC, 3121, Australia
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