Purple Hen Wines in Rhyll Menu

Mixed Nuts (Small/Large) $3.00/$6.00
Olives (Small/Large) $3.00/$6.00
Mixed Dips - Beetroot, spicy pumpkin & humus dips served with biscuits $9.00
Tasting Plate - Some mixed nuts, olives & cheddar cheese to nibble while tasting $6.00
Duck Pate - Duck & Orange Pate served with crackers $8.00
Cheese & Sour Dough Bread - One of the cheeses from the Cheese Platter served with sour dough bread $8.00
Purple Hen Platter (Small/Large) - Dolmades, cherry tomatoes, olives, various char-grilled vegetables, marinated feta (plus cheddar with large platter) served with sour dough bread $15.00/$22.00
Cheese Platter - Tarago River Brie, Tarago River Shadows of Blue (a soft creamy blue vein cheese) & Maffra Farm House Cheddar served with a medley of dried fruit, nuts and crackers $22.00
Dukkah & Bread - A ground mix of toasted sesame, roasted hazelnuts & toasted spices served with extra virgin olive oil and sour dough bread $8.00

Nearby Sample Menus

Papa seafood special $14.50
- Thin egg noodles, seafood and vegetables
Kung pao king prawns (Hot) $18.50
Beef or chicken cashew nuts with vegetables $14.50
Thai tom yum $13.50
- Thin rice noodles, seafood, vegetables, hot thai tom yum base soup
Fried won ton (5) $6.00
chicken or beef with vegetables $13.50
Chilli chicken (Hot) $14.50
Sambal chilli fried rice $11.00
- Fried rice, chicken, egg & vegetables, sambal chilli sauce

Spring roll
Rendang beef $15.00
- New recipe with beef brisket in rendang sauce and a bit coconut milk, lemongrass. mild-medium
Mongolian beef
Honey chicken
Veg spring roll
Rainbow beef
Butter ginger rice $5.50
- Boiled rice in spiced turmeric sauce with sour-chilli & ginger paste and cucumber
Prawn toast

House made sweet potato wedges (V)(GF) $11.00
- With garlic and rosemary seasoning and sweet chilli and sour cream on the side
One egg on toast
Gluten free and vegan option available on request
Raisin toast $7.50
- House baked, with homemade jam
French toast fingers (V) $14.50
- Served with icecream, syrup & berry compote
Poached eggs & bacon $14.50
- Free range, on seeded toast
Thick out toast $6.50
- House baked, with homemade jam
-Tomato relish, aioli, hollandaise, toast, grilled tomato, sauteed mushroom sauteed spinach $2.50