Putumayo Cafe in Lissner Menu

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Currently there is no menu available for Putumayo Cafe in Lissner. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Lissner below.

Nearby Sample Menus

Gulab Jamun $7.90
Vindaloo (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
- Simmered to perfection with portuguese style homemade vindaloo paste and onion sauce along with ginger, garlic, red chili, coriander, finished with meat vinegar
Vegetable Korma $9.90
Lamb Wrap $9.90
Keema Naan $5.90
- freshly baked naan stuffed with freshly mixed and cooked mince lamb seasoned with traditional spices
Dal Makhani $17.90
- A harmonious combination of black lentils, tomatoes, ginger and garlic simmered overnight on a slow charcoal fire and finished with cream
Palak Paneer $17.90
- Indian cottage cheese in a fenugreek flavoured, garlicky English spinach sauce
Korma (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
- Cooked to perfection in mild creamy and rich cashew based sauce and finished with cardamom powder, kewra & saffron

Honey Mustard N/A
Old English N/A
Marinara N/A
Raspberry Cheesecake N/A
Tomato N/A
Sweet Onion N/A
Lettuce N/A
Pickles N/A

Pizza. Thin base with gourmet mushroom mix, caramelised onion and triple cream brie $12
Sweet potato wedges $7
House made potato gnocchi tossed with Tiddaliks basil pesto and a touch of ricotta E: $14, M: $24
Fries with aioli $6
Chorizo croquettes. Mini fried crumbed rolls of mashed potato, mozzarella cheese and spanish chorizo sausage. Paprika aioli (3) $11
Add pulled roasted chicken $6
Greek salad with kalamata olives, tomato, cucumber, red capsicum and onion. Served with roasted lamb meatballs, whipped feta and fresh herb and garlic dressing $18
Garden salad $7

Steamed Duck with Chinese Mushroom $24.00
Hot & Sour Soup $10.00
1st - Crispy Duck Skin served with Crepes -
Calamari with Sichuan Sauce $19.00
Calamari with Vegetables $19.00
Sichuan Style Scallop with Chilli Sauce $24.00
Stir-Fried Ho- Fun with Seafood $24.00
Beef Stir-Fry with Mixed Vegetables $18.00

Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Fried Egg (LG) $1.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
NEW Garlic Aioli $1.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95