Pym Street Cafe in Dudley Park Menu

Great food and coffee, lovely service.

Nearby Sample Menus

Jumbo $9.50
Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50
Extras: Onion, Bacon, Cheese, Egg, Pineapple, Beetroot 50¢/each
Steak Sandwich $5.50
Carrots (Small / Large) $4.50/$6.50
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
Roast Potatoes $1.00
Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50

The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
Will's Cheese Burger & Chips $ 9.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Asparagus $ 3.00
Fever Tree - Soda, Tonic, Ginger Ale N/A
Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
Organic English Breakfast Traditional Cup $3.00/$7.00/Pot $6.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Patates - Hand cut potatoes fried $10.00
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Psari Garfish - Grilled garfish fillets $25.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Marithes - Lightly flaoured and fried whitebait $13.00
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Psari Whiting - King George whiting fillets grilled $27.90
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90

Noodle Dishes $13.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
Add Extra Tofu $2.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Steamed Jasmine Rice - small (1 person) $3.00