Q Eleven in South Melbourne Menu

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Q Eleven in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Peko Peko offers many options including Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling. Bellota Wine Bar includes a wide range like House selection of three or - Add cheese of the day. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

-With toasted sourdough $11.50
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette

2 Buta teriyaki don 7.40
- slow cooked pork on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice

15. SUPREME
- Tomato, cheese, ham, prawns, capsicum, pineapple
LARGE $15.00
MEDIUM $13.00
Grilled Chicken Breast $19.50
- Lemon & herbs or mushroom, sundried tomatoes & cashews
LARGE $16.50
VEGETARIAN
- Seasonal mix Vegies in Tomato Sugo
LARGE $16.00
SMALL $9.00

Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli
Soft Shell Crab (+) $5.00
Extra Sauce $0.50
Taiwan Cold Soba Noodle $12.00
- w roasted sesame dressing
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream

Norcia Salami $12.00
- mild
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Agro dolce red anchovies, baguette toast $15.00
- Add to salumi board $12.00
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Bresaola $12.00
- Air dried grass-fed beef
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Kugelhopf cake & Chantilly cream $14.00

Fruit Salad - w/natural yoghurt $ 8.50
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Muesli - w/fresh or poached fruit $ 8.50
Spiced chicken coleslaw w/crispy poached egg $ 19.00
Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Pork belly, apple sauce & coleslaw $ 11.50

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

Selection of seasonal Fruit $8.00
toasted muesli with fruit and yoghurt $11.50
Grilled Mushrooms, tomato, baked beans or spinach $2.50
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Croissant $8.90
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Hash brown, bacon , sausage or avocado $3.00

Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
House-made Porridge w/ poached fruit, honey & cinnamon $11

13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.

PX Pedro Ximenez 1927 Alvear $8.50
Mixed leaf, cherry tomato, red onion, herbs $9.00
Chambers Muscadelle (Tokay) $10.50
Lamaro's tasting plate $38.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
Charcuterie board $24.00
Valhalla Rutherglen Muscat $12.00

KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
SPANISH JAMON $5.50
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
EGG / TOAST $3.00

Cole Slaw $0.80
Chicken Breast Salad $7.50
Bacon, Avocado & Cheese $7.30
Ham Salad $6.90
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
Ham & Cheese $6.30
Tuna Salad $7.90
Pate $0.50

Smoked salmon $5.50
-Gluten free $6.00
Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
Sorry no variations
-Lemon & sugar/maple syrup $9.90
Muesli $9.50
- With fresh fruits (either yoghurt or milk)
Coco pops $5.50
with a traditional wood fired base

Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Cos Lettuce & Avocado Salad $9.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Fruit Toast - all served with an assortment of italian jams $5.50