Fish Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $16.00
Wonton Fried Parcels (10 parcels) - Minced prawn wrapped in spare egg pasta. Fried and served with blended sweet chili sauce $11.00
Beef Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $16.00
Lamb Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $18.00
Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
Tea $3.00
Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
Still Water 600 mL $3.50
Iced Coffee or Iced Chocolate $5.30
Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
Meat Lovers Tomato base, mozzarella, ham, hot salami, pork sausage & bacon pieces $11.90 / $14.00 / $17.60
Firecracker Cheese, Chilli Flakes, Fresh Tomato, Garlic, Hot Salami, Italian Sausage, Jalapenos, Mozzarella Cheese, Red Onions, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
CHICKEN SATAY BURGER With coriander, cucumber, grated carrot & lettuce. Served with chips $16.80
SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad $26.80
- ARANCINI Mozzarella filled risotto balls served with red capsicum coulis -
CHICKEN SCALOPPINE Thinly sliced fillets of tender chicken breast cooked in a creamy sauce of mushrooms, semi dried tomatoes & baby spinach. Served with chat potatoes & broccolini $24.80
TIRAMISU Layers of espresso soaked savoiardi biscuits within a layered marsala cream served with chilled vanilla pod anglaise sauce $11.80
GARLIC PRAWNS Cooked in a creamy chardonnay sauce. Served with jasmine rice $26.80
WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels $31.80
CHICKEN SCHNITZEL FOCACCIA With bacon, Swiss cheese, tomato & mayo. Served with chips $16.80