Quan 88 Restaurant in Richmond Menu

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Quan 88 Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Bo Xao Toi - braised beef with garlic $11.90
Mue Xao Gung - braised squid with ginger $14.90
Bun Bi Thit Nuong - rice vermicelli with shredded pork & grilled pork $9.00
Diep Xao Ot - braised chilli scallops $13.90
Mue Rang Muoi - salt & pepper squd $14.90
Tom Sate Ghim - sate prawns on skewers $8.00
Bun Cha Gio - rice vermicelli with spring rolls $9.00
Ga Sate Ghim - sate chicken on skewers $8.00

Mixed Vegetables with Cashew Nuts $12.00
Spicy Noodle - Prawns $12.00
Tofu with Sweet Basil $12.00
Three Flavors Sauce Fish $28.00
Steamed Rice (Small / Large) $2.00/$3.00
Panang Curry - Prawns $16.00
Prawn/Seafood Cashew Nut $16.00
Prawn/Seafood Satay Sauce $16.00

Baked honey custard pot w crumbled meringue $12.00
Sautéed seasonal vegetables w garlic butter $8.50
300gm cape grim porterhouse $31.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Chicken quesadillas w spiced sour cream $14.50
250gm cape grim eye fillet $35.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00

Sour Cream $3.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Mild Tomato Salsa $2.50
Jalapeno Peppers $3.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Tortillas, Flour or corn (2 per serve) $1.50

Crispy fried noodle of soft egg noodle with seafood $17.00
Garlic, ginger, lemongrass and chilli sauce $19.00
Sweet and sour sauce (in batter) $19.00
Prawn crackers $3.50
Sesame prawns (2) $8.00
Lemon sauce $14.50
Seafood, hot and sour $6.50
Chicken with mushroom $5.50

Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Sauted seasonal greens with toasted almonds $8
Prawn and chicken spring rolls with nuoc cham sauce $13
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Chicken Parmigiana served with chips and salad $23
Creamy mash $8
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16

PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
GRILLED KING PRAWNS $5.50
GLUTEN FREE BREAD $1.50
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
+ PROPER PROTEIN SHOT $2.50
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
BACON, ROASTED ROMA TOMATOES, APPLE CIDER HOLLANDAISE, WILTED CHARD, SWISS BROWN MUSHROOMS $4.00/each
HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00