Quan 88 Vietnamese Restaurant in St Kilda Menu

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Quan 88 Vietnamese Restaurant in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
Oysters $2.00
Olives $6.00
Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot $20.00
Antipasto $18.00
Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint $20.00
Borek w Feta $10.00
Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas $20.00

Marinara - mixed seafood, garlic and white wine $27
Choice of two toppings $22
Spaghetti Bolognaise $10
Aioli $2
Pastas spaghetti, penne, ravioli, gnochi, linguinie N/A
Baked beans - with crispy bacon and asparagus on toast $16
Double cheddar - juicy beef pattie, lettuce and tomato $19
Ham, cheese and tomato $14

Si Senor - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
Schnitz Rolls & Wraps - Basic Instinct - Schnitzel, baby cos lettuce & mayo. $9.90
Thai the knot - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce. $10.50
Parmageddon - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
Schnitz Sticks - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick. $3.70 ea
Parma & Chips - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
Large Combo - Large chips & large drink $6.90
Schnitzel & Chips - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50