Quan 88 Vietnamese Restaurant in St Kilda Menu

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Quan 88 Vietnamese Restaurant in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00

Mussels $15.00
Creole Gumbo - rice, cajun, okra, mussels, fish $20.00
Steamed Crabs $10.00
Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams $20.00
Seafood Pie $15.00
Olives $6.00
Marghrebi Fish Soup $15.00
Swooning Pie $8.00

Steak & Guiness - served with chips, mushy peas and gravy $23
Chargrilled lamb rack - served with cracked bulgar pilaf, greek yoghurt and a tomato and fetta salad with lemon and tahini dressing $34
Sweet Corn N/A
Grilled halloumi - with spicy roasted vegetables, cracked bulghar pilaf and caper berries $25
Lamb salad - mixed lettuce, tomato, fetta, beetroot and garlic with a balsamic dressing $27
Pizza Extra Topping (Gluten free pizza bases available) $2
Salt and pepper calamari - with beer battered chips, greek salad and tartare sauce $27
Banana Smoothie $8.50

Garden Salad - With Schnitzel Strips or Crumb-free - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing. $4.90 (side) / $ 8.90 (bowl) /$13.20
Swiss Schnitz - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo. $12.50
Small Combo - Small chips & small drink $5.90
Si Senor - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
Schnitzel - Chicken, beef, fish or vegetarian. $7.20
Schnitzel Parmigiana - With premium Napoli & mozzarella cheese. $9.70
Teeny-Weeny Pack - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
Fiery Turban - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50