Quarter Deck Basserie in Newport Menu

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Quarter Deck Basserie in Newport has no menu available, but can choose from many other options such as Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing or - with chicken from Newport Arms Garden Bistro. Saigon City Vietnamese Seafood offers many options including Crispy Pan Cake (BanhXeo) and Rice Paper Rolls (GoiCuon) (2 pieces) Fresh spring rolls with prawn, chicken fillet and Vietnamese mint, wrapped in rice paper, served cold with a dipping sauce.. The Newport includes a wide range like Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Amatriciana - Bacon, chilli and shallots in a napolitana sauce. and Bolognese - Traditional Italian meat sauce. from . Lucky & Peps Pizza Bar offers Cha Rice & Noodles and VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce..

Nearby Sample Menus

Chicken nuggets & chips $10.90
Salt & pepper squid salad, pickled green papaya, fried chilli, crispy eschallots, sweet mirin dressing & lime aioli dipping sauce $21
Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
Tomato & cheese pasta $10.90
- with chicken $19

Camp Fire Beef (Bo QuanhLua Hong) Camp fire beef (a cook-it-yourself dish). $17.80
Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
Fried Noodle with Vegetable Fresh rice noodle or egg noodle stir fried with vegetable with special Vietnamese sauce. $11.80
Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
Satay Skewers (Satay Ga) (4 pieces) Grilled chicken on skewers served with peanut sauce. $7.60
Basil Beef (Bo Xao La Que) Stir fried beef with fresh basil and vegetable. $14.80
Curry Chicken (CuryGa) Sliced chicken in curry with coconut milk and selected vegetables. $13.80
Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. $16.80

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Roasted spanish chicken, spiced beans, cauliflower puree $32
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Salt and pepper calamari $15.50
Classic margherita, buffalo mozzarella $19
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Capsicum, fetta, herb arancini, tomato chutney $13
Szechuan bang bangchicken, bean shoot, coriander $21.50

Mighty Meaty Cheese, tomato, cabanossi, pepperoni, bacon, ham. $13.00 / $15.50 / $21.00
Spinach Ricotta Ravioli - Served in a creamy napolitana sauce. $13.50
Veal Asparagus - Veal scallopini served with shaved ham and a creamy asparagus sauce. $18.50
Marinara - Mixed seafood, a touch of chilli, shallots in a tomato sauce. $15.50
Chicken Chasseur - Chicken breast fillet served with mushrooms, shallots and a creamy napolitana sauce. $18.50
Gelato $3.00
Steak Dianne - 250g Scotch fillet steak with shallots, garlic, and a creamy Worcestershire sauce. $22.90
Newport Special Cheese, tomato, prawns, pepperoni, mushrooms, pineapple. $13.00 / $15.50 / $21.00

SPICY FRIED RICE Red chilli and garlic flavour stir-fry of rice with egg and sweet basil. -
GINGER SAUCE Spice dish up with fresh ginger with an amazing fragrance. -
SEAFOOD (Tiger prawn,squid,mussel) $ 11.5
SALT&PEPPER SQUID Golden brown and crispy on the outside but still moist inside dressed with garden salad serve with sweet chilli sauce. $ 11.9
GARDEN SALAD Mix green salad with cherry tomato, onion on top with homemade dressing. $ 6.9
VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce. $ 3.0
MIXED ENTRÉE (PER PERSON) Spring roll, curry puff, fish cake and satay skewer served with sweet chilli & peanut sauce. $ 7.5
PEANUT SAUCE Blended sauce with crushed peanut is wok heat inspired. -

Inari (2 pcs) $3.50
Seaweed pocket (2 pcs) $4.50
Special delight sushi & roll (16 pcs assorted sushi, 4 pcs large prawn roll, 4 pcs large cooked tuna + avocado roll, 4 pcs vegetable roll, 6 pcs small avocado roll, 6 pcs small salmon roll) $49.50
Chicken teriyaki (Chicken with homemade teriyaki sauce, mixed salad, rice & miso soup) $17.50
Salmon nigiri (2 pcs) $5.00
Takoyaki (6 pcs) (Deep fried octopus balls with BBQ sauce, mayo and bonito flakes) $8.00
Large king prawn tempura roll (King prawn tempura, avocado, lettuce, cucumber & carrot with mayo) $13.00
Karaage chicken (Deep fried marinated chicken with BBQ sauce & mayo) $7.50

Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
Thai Duck Salad De-boned free range roasted duck mixed with Thai spicy sauce, sliced onions, chopped shallots and mints $18.90
Choose from the following bases for Curries: - Vegetables and Tofu $13.90
- Prawns $16.90
Satay Sauce Stir Fried Stir fried with vegetables topped with satay sauce -
Spicy Beef Hearty stir fried marinated beef with soya sauce and chilli $15.90
Garlic King Prawns Stir fried prawns with garlic & pepper and leek $17.90
Massaman Lamb Curry casserole, sweet & mild curry with cubes of lamb, potato, and roasted peanuts $17.90