Quatrefoils Restaurant in Sydenham Menu

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Quatrefoils Restaurant in Sydenham has no menu available, but can choose from many other options such as Flake or Whiting from Rose Hedge Chippery. La Porchetta offers many options including - and Extra Toppings. Daily Bakehouse includes a wide range like Bakehouse Special - Fresh eggs (fried, scrambled or poached) on toast, crispy bacon, hash brown, baby spinach, mushrooms, grilled tomatoes and sausages with barbecue sauce or Pancakes (2 Stacks) - Buttermilk pancakes served with golden syrup and ice cream.

Nearby Sample Menus

Paca (Tender Lamb Shanks) Small: $8.00, Large: $10.00
Chicken Shish - Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Lamb Shish, Chicken Shish, Adana, Lamb Cutlet $4 each
Lahmacun (Open) - Mince meat blended with vegetables $9.00
Eggplant - Eggplant and Yoghurt Small: $5.00, Large: $7.00
Cappuccino Sml: $3.00, Lrg: $3.50
Café Latte Sml: $3.00, Lrg: $3.50
Mix - Sliced Chicken & Lamb, served with salad in Turkish Pide Bread $10.00

Chicken Omelette $13.00
Crayfish Tail with Seasonal Vegetables $42.00
King Prawns with Plum Sauce (10pcs) $20.00
Pineapple with Ice Cream $5.00
Steamed Duck with Seasonal Vegetables $18.50
Fresh Scallop with Bean Shoot $22.00
Sweet and Sour Chicken in Batter $13.00
Sliced Steak with Black Bean Sauce $13.00

WF Chicken Tropical - Tomato, cheese, chicken, pineapple, oregano $14.50
Margherita - Tomato sauce, cheese, oregano Small $7.60 / Large $11.20 / Family $13.20
WF #2 - Tomato, cheese, virginia ham, olives $13.50
Marinara - Selection of mixed seafood in garlic sauce $13.50
Peri Peri Chicken - Tomato, cheese, chicken, onion, peri peri sauce Small $9.60 / Large $13.60 / Family $16.50
Bowl of Vegetables $4.50
Chicken Schnitzel and Seafood - Chicken schnitzel with seafood in cream sauce $20.50
Tuna Salad - Garden salad with tuna $9.50

Steak Omelette $10.50
Spare Rbs with Black Bean Sauce $11.00
Roast Pork with Cashew Nuts $12.00
Crispy Chicken $10.50
Steam Duck in Oyster Sauce $14.00
Chicken with Chinese Vegetables $10.50
Roast Pork with Bean Shoots $10.50
Steak with Mushrooms $11.50

Plain Dosa $7.00
Mixed Vegetable Curry - seasonal fresh vegetables cooked with spices $9.00
Chicken Vindaloo - boneless chicken cooked with hot spices & vindaloo sauce $11.00
Petha n/a
Lamb Madras - diced lamb cooked with a touch of cocout powder, curry leaves & mustard seeds $11.00
Plain Burfi n/a
Saffron Rice $3.00
Kashmiri Pulao - rice prepared with variety of nuts $4.00