Quay Deli in Circular Quay Menu

Delicious meal and good prices.

Nearby Sample Menus

Jumbo Prawns (3) – king prawns stuffed with our own recipe including fruit, bacon, herbs, spinach & macadamia nuts – golden fried in beer batter $23.00
John Dory fillets– grilled with caponata, broccolini, caper berry, capsicum coulis & lemon burre blanc $44.80
Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil $44.80
- dozen $31.50
Local Flathead fillets $42.30
Top end Barramundi fillets $43.30
Sydney Rock Oysters – Port Stephens Natural - served with lemon - ½ doz $21.50
South Coast John Dory fillets $44.80

Twice cooked duck leg, roasted peach, thyme gnocchi, golden beetroot, jus $39
Baby beetroot and goat cheese tart, caramelised onion, walnut, watercress, cabernet vinegar $26
Garlic naan $2.5
Lemon curd panna cotta, strawberry, rhubarb, ginger crumble, curd ice cream $19
Cone Bay barramundi, Moreton Bay bug croquette, truss tomato, chili, warm olive vinaigrette $39
Wagyu carpaccio, shaved pear, wild rocket, pecorino, lemon vinaigrette $27
Rocket and parmesan salad $9
Oysters, crab, Moreton Bay bugs, scampi, prawns and marron on ice with mayonnaise and cocktail sauce $135

Bloody Mary $9.00
Linguine with tomato & basil sauce & Parmesan cheese $11.00
Bacon $3.00
Prawn & Bacon Skewers Skewers of plump prawns wrapped in bacon grilled and topped with a creamy tomato sauce. Served sitting on a bed of rice with a small salad (3) $19.50 / (5) $30.00
Crown Lager $8.20
- All served with fries, of course -
Linguine with Prawns & Rocket sauteed with chilli & garlic, tossed through the pasta with fresh rocket & topped with crispy crumbs $21.00 / Main course size $29.00
Iced Chocolate, Coffee, Mocha or Strawberry $6.00

Pepperoni - pepperoni & cheese $14.0
Acapulco - leg ham & pineapple $14.0
Cheese pizza $8.0
Salad - tomato, beetroot, lettuce, cheese, avocado & mayo $10.0
Cajun Chicken - avocado, cheese, tomato & mayo $10.0
Atlantic Seafood - prawns, smoked salmon, capers & red onion $16.0
Ham - cheese, tomato & Dijon mustard $10.0
Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0

thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
Basil truss tomato & buffalo mozzarella crostini $13
Roasted veal loin caponata with cavalo nero serrano ham wrapped asparagus spears dragoncello salsa $42
steamed hapuka fillet baby corn & bok choy organic soba noddles with soy ginger broth $39
Linguine with pan-fried prawns, baby spinach kalamata olives, chilli & parsley $32
Mos red chicken curry snow peas & bamboo shoots kafier scented rice $34
Steamed beans & almonds $10
silverbeet & spiced ricotta open ravioli sauteed broccolini & regiano sauce (v) $28

TORTELLINI Pasta pockets of beef in a bacon, mushroom, peas, onion & Parmesan cheese creamy sauce $20.00
SPAGHETTI MARINARA Prawns, calamari and fish pieces tossed with spaghetti in a Napolitana sauce $25.00
CHICKEN PARMIGIANA Chicken breast fillet topped with Napolitana sauce, slices of Sicilian eggplant, ham & mozzarella & Parmesan cheeses, crumbed & pan fried. Served with vegetables or chunky th $30.00
LASAGNE Layers of pasta with beef and pork mince, eggplant with Bolognese sauce and mozzarella and Parmesan cheeses $24.00
VEAL MUSHROOMS Tender veal pieces pan fried in a cream, white wine and button mushroom sauce Served with vegetables or chunky thick cut chips & salad $33.00
SPAGHETTI PRAWNS Spaghetti with prawns, chilli, cherry tomatoes, rocket & white wine in a Napolitana sauce $24.00
BOWL OF SEASONAL VEGETABLES $7.00
SPAGHETTI BOLOGNESE Thin spaghetti in a beef & tomato sauce $21.00