Quay Seafood Chinese Restaurant in Circular Quay Menu

Quay Seafood Chinese Restaurant in Circular Quay has no menu available, but can choose from many other options such as Garlic Bread or Marinated Olives from Peter Doyle @ The Quay. Cafe Sydney offers many options including Sydney rock and Pacific. Ship Inn includes a wide range like Garlic bread or Cheese pizza. Hahn Premium Light and Robert Oatley Margaret River Cabernet Sauvignon from . City Extra Restaurant offers Mos Cafe and Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine.

Nearby Sample Menus

  • Marinated Olives $7.00
  • Hot Seafood Platter for 2 – ½ lobster mornay, BBQ prawns, BBQ octopus, scallops, oyster mornay, grilled fish, salt & pepper calamari, jumbo prawns with bacon, spinach & macadamia nut stuff $136.00
  • Grilled Eye Fillet (VIC) Smoked – with English spinach, kipfler potatoes, mushroom ragout, horseradish celeriac puree & red wine jus $40.70
  • - dozen $31.50
  • Salt & Pepper Calamari – with squid ink aioli & pickled watermelon salad $21.10
  • Sand Whiting fillets $38.90
  • Local Flathead fillets $42.30
  • Today’s catch – golden fried in Peter Doyle’s beer batter & served with potato chips -
  • Cheese platter $54
  • White mould, pear chutney, pepperines $19
  • Double chocolate slice, pistachio crumble, passion fruit sorbet, creme fraiche $19
  • T2 Herbal Tisane - Botanica; Lemongrass; Mint Mix; Relax $4.5
  • Chips $8
  • Mr Pickwicks Tawny - Barossa Valley, SA $12
  • 2011 Terre à Terre Botrytis Pinot Gris – Wrattonbully, SA $20
  • 2006 Mitchell Cabernet Sauvignon, Clare Valley, SA $18.5
  • Inferno - salami, chilli, anchovies, olives & Tabasco $14.0
  • Cajun Chicken - avocado, cheese, tomato & mayo $10.0
  • Assorted dips - spring onion, avocado, hummus, spicy capsicum & turkish bread $15.0, extra turkish bread: $2.0
  • Chicken Delight - Cajun chicken, bacon, spinach & Caesar dressing $14.0
  • Tomato bruschetta (4) - vine ripened tomatoes, basil, garlic, red onion & goat's cheese $15.0
  • Antipasto plate - selection of meats, artichokes, olives, roasted vegetables, camembert, feta & Turkish bread $21.5
  • Duck - duck, red onion & shallots on a plum sauce base $16.0
  • Garlic bread $5.5
  • Sour cream 60c
  • Ice Cream and Topping Vanilla ice cream with your favourite topping. Urgent sale - hard to sell in competition with all other delights. $7.00
  • EXTRAS: -
  • Seafood Platter for Two Share a feast of mixed seafoods - barbecued prawns in the shell, smoked salmon, grilled marinated baby octopus, deep fried calamari & fillets of fish in a crisp batter s $97.00
  • Bowl of Strawberries $9.50
  • Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup Single $5.30 / Double $8.80 / Triple $12.50
  • Up the Duff Coffee Liqueur,Creme de Cacao, Brandy, Cream, Ice Cream $15.90
  • Chargrilled Steak chargrilled to order and served with fries & a salad garnish and your choice of a creamy mushroom or pepper sauce -
  • Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
  • thyme crusted lamb rack cauliflower & goats cheese fondue warm courgette & broccolini salad $43
  • Tempura zucchini blossoms * goats cheese chive mousse (v) $21
  • Sourdough with dukkah & extra virgin olive oil $8.50
  • steamed hapuka fillet baby corn & bok choy organic soba noddles with soy ginger broth $39
  • Mixed leaf salad $10
  • Marinated sicilian & kalamata olives $6.50
  • Casarecce with slow braised lamb shank tomato sugo & green peas $31
  • PENNE Small serving of penne pasta in a Napolitana sauce $11.00
  • EGGPLANT ROSSINI Vegetables and rice rolled in thick slices of eggplant topped with a Napolitana & besciamella sauce. Served with vegetables $24.00
  • BOWL OF SEASONAL VEGETABLES $7.00
  • CALAMARI & CHIPS Tempura calamari rings & tartare sauce served with chips & salad $27.00
  • BOWL OF CHUNKY THICK CUT CHIPS $9.00
  • SPAGHETTI CARBONARA Spaghetti in an egg, bacon and shallot creamy sauce $22.00
  • VEAL MUSHROOMS Tender veal pieces pan fried in a cream, white wine and button mushroom sauce Served with vegetables or chunky thick cut chips & salad $33.00
  • CHICKEN SCHNITZEL Chicken schnitzel crumbed served with chunky thick cut chips $16.00
  • Belgian Eclair N/A
  • Impress Dark Chocolate Ganache N/A
  • Wine By The Glass N/A
  • Custard Tart Chocolate N/A
  • Guylian Belgian Hot Chocolate N/A
  • Chocolate Cookie N/A
  • Chocolate Dip With Fresh Fruit N/A
  • Belgian Pastries N/A
Quay Seafood Chinese Restaurant

Quay Seafood Chinese Restaurant

location

Address

2 Albert St, Sydney, NSW, 2000, Australia

phone

Phone

0292519288

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Albert St, Sydney, NSW, 2000, Australia
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