Fried Duck in either Plum or Orange or Sweet & Sour Sauce $18.50
Roast Duck in Red Curry - Roast duck pieces with green beans, tomatoes and pineapple simmered in fragrant spices and red curry with fresh lime and basil leaves with coconut milk $23.50
Cashew Nuts $14.00
Green Beans wok fried with tofu in black bean sauce $13.00
Zucchini Roll (Vegetarian) - zucchini balls with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/Reg-The Lot) Reg: $8.50/The Lot: $10.00
Mushrooms - fresh mushrooms with black olives, onion, tomato, cheese & parsley $18.00
Falafel Roll (Vegetarian) - falafel with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/Reg-The Lot) Reg: $8.50/The Lot: $10.00
Doner Kebab - seasoned sliced meat with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/King/Reg-The lot/King-The Lot) Reg: $8.50/King: $13.00/The Lot: $10.00/$15.00
Chicken Kebab - marinated sliced chicken with salad, your choice of sauce, rolled up in flat bread & lightly toasted (Reg/King/Reg-The lot/King-The Lot) Reg: $8.50/King: $13.00/The Lot: $10.00/$15.00
Garlic Bread - Turkish pide bread infused with garlic & topped lightly with feta cheese $6.00
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a