Quenchers in Noosa Heads Menu

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Quenchers in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Wicked Wings 3 pieces $3.50
Original Recipe Bacon & Cheese Burger $6.95
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Original Recipe Chicken 5 Pieces $12.95
Grilled Strip Salad $7.95

Seared vegetables or green vegetables or mixed leaf salad or house potato mash or a bowl of fries $9.00
SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn $140.00
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
– Natural – served with lemon sorbet 1 dozen $34.00
- Tempura – lightly battered, served with soy dipping sauce, pickled ginger 1 dozen $37.00
TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus $32.00

Freshly Baked Turkish Bread $3.70
side of sauteed mushroom (gf) $4.60
soy - extra shot $.50
nachos - generous serve = toasted corn chips w/beef n beans melted cheese, sour cream, guacamole, jalapenos +mexican salsa (or vegetarian n beans option) $17.90
Prawn Twister - 5 lightly wrappoed prawns in pastry with thai style salad + chefs asian dip $15.50
Potato wedges +sour cream $9.50
Coffee -freshly ground beans (cup / mug) $4.00 / $4.50
Grilled barramundi - topped withpesto and roast pine nuts, incl surf salad and chips $26.90

OUR FAMOUS CALAMARI - chilli, lime and coriander dipper $16.00 / $21.00
CRUSTY CIABATTA - confit garlic olive oil $9.00
Rocket, shaved parmesan, red onion, pine nut dressing $9.00
GRILLED GREMOLATA KING PRAWNS - smoked mussel butter spaghetti, cherry tomatoes, chilli and fresh herbs, crisp garlic shavings $31.00
JAFFA - mozart dark chocolate liquor, orange liqueur, orange bitters, double espresso $16.00
GRILLED BARRAMUNDI FILLET - warm salad of heirloom tomatoes, saffron braised fennel, olives and patrone potatoes, lemon and caper relish, romescu $33.00
CREME CATALAN - burnt orange marmalade, raisin and sherry sorbet, toffee crisp $15.00
BISTRO C CLASSIC - coffee liqueur, vanilla bean infused grey goose vodka, sugar syrup, double espresso $16.00