Quinns Bakery in Quinns Rocks Menu

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Currently there is no menu available for Quinns Bakery in Quinns Rocks. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Quinns Rocks below.

Nearby Sample Menus

Pork Ribs with Wine and Honey Sauce $13.80
Chicken Chow Mein with Fried Rice $9.00
Mixed Vegetable $11.80
Special Fried Rice L: $9.50 S: $8.00
San Choy Bow $14.80
Chilli Chicken $13.80
Satay Squid $15.50
Combination Chow Mein $14.30

Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Scotch Fillet 300gm $32.00
Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
Battered fish and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
Chicken Parmigiana (Add bacon) - crumbed breast topped with napolitano sauce, melted cheese served on chips $24.50
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00
Pepper (extra) $1.00

Braised chicken and rice $13.00
Braised beef chow mein $13.00
Crisped skin fried chicken $13.00
Fillet steak chinese style sizzling $17.90
Fried rice Small $7.00/ Large $8.50
Salt and pepper squid $15.50
Braised prawns balls with vegetables $17.90
Steamed duck with mushrooms $18.50

Sushi Bento $16.50
Tuna Roll 5 pieces: $5.00, 10 pieces: $10.00
Salmon Don $15.00
Curry $10.00
Chicken Roll 5 pieces: $5.00, 10 pieces: $10.00
Teriyaki Chicken $10.50
Mixed Sushi (small) $15.00
Smoked Salmon Roll 5 pieces: $5.00, 10 pieces: $10.00

Chilli Mussels - Tomato, chilli, garlic, white wine and herbs $20.00
Penne N/A
Prawns - Garlic, vodka, cream, chilli, parsley, parmesan and a touch of tomato $25.00
Al Pollo - Sliced chicken breast, white wine, cream and mushrooms $20.00
Chilli Mussels - Garlic, chilli, white wine and tomato $25.00
Gnochetti alla Creola (Home Made) - Mushroom and porcini sauce, sherry, port, touch of cream and parmesan $22.00
Calamari alla Griglia - Grilled baby squid marinated with herbs and chilli $18.00
Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00