Qv Bar Cafe in Sydney Menu

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Freshly Baked To Order & Served with 2 Scoops of Vanilla Ice Cream & Cream -
ORIGINAL - Served with icing sugar & maple syrup $7.50
CARAMEL - Topped with roasted almonds & caramel sauce $8.90
CHOCOLATE - Milk chocolate chips & chocolate sauce $8.90
VERY BERRY - Mixed berries & strawberry sauce $8.90
STRAWBERRY or BANANA - Fresh strawberries or banana & roasted almonds $8.90
Q.V.B - Layers of fresh banana & strawberries, topped with chocolate sauce & roasted almonds $9.90

TRADITIONAL BREADS – hi top white - hi top wholemeal or turkish bread $3.50
GOURMET BREADS – raisin & sultana - five seed multigrain - dark rye sour dough or gluten free / 2 slices served toasted with your choice of honey, jam, peanut butter, marmalade or vegemite $4.00
- With ricotta or cream cheese extra $0.50
BANANA BREAD - PEAR & RASPBERRY BREAD OR DALLAS FRUIT LOAF served with butter $4.50
FROM THE BAKERY - croissant, bagel or brioche served with honey, jam, peanut butter or vegemite $4.00
- With tasty cheese, tomato & side salad $6.50
- With leg ham, tasty cheese & side salad $7.50
- With smoked salmon, avocado, cream cheese & side salad $8.90
2 TOASTED ENGLISH MUFFINS - served with ricotta, honey & strawberries $7.50
FRENCH TOAST – served with banana, strawberries & honey $10.50
NATURAL MUESLI - served with fresh 99% fat free yoghurt & your choice of milk $7.50
BERRY YOGHURT – fresh 99% fat free yoghurt topped with mixed berries $6.90
FRESH FRUIT SALAD – selection of freshly cut seasonal fruit topped with fresh 99% fat free yoghurt $7.90
TOASTED SANDWICHES ON TURKISH BREAD – served with side salad $8.90
- H.C.T - Leg ham, tasty cheese & tomato toasted sandwich -
- ROMA - Tomato, avocado, mushrooms & tasty cheese toasted sandwich -
- AUSSIE - Bacon & scrambled egg toasted sandwich -
2 POACHED FREE RANGE EGGS – on your choice of bread Hi top white or wholemeal, five seed multigrain, dark rye sour dough or turkish bread (gluten free $2 extra) $8.50
- Choice of extras - Smoked Salmon $3.60
- Choice of extras - Crispy Bacon $2.90
- Choice of extras - Sautéed mushrooms, spinach, grilled tomato, avocado or baked beans each $2.00
EGGS BENEDICT – 2 poached free range eggs & hollandaise sauce on toasted english muffins - With sautéed mushrooms $10.90
- With fresh spinach (eggs florentine) $10.90
- With leg ham $11.90
- With smoked salmon $13.90
VEGIE BREAKFAST - 2 poached free range eggs served with a bruschetta of fresh tomato, avocado and fetta on dark rye sour dough bread $14.50
BIG BREAKFAST – 2 poached free range eggs served with crispy bacon, sautéed mushrooms, baked beans, grilled tomato and turkish toast $16.90

All served toasted & with side salad (gluten free bread $2 extra) -
BACON - avocado, tomato, tasty cheese, & rocket served on a wholemeal roll $11.90
LEG HAM - pesto, tomato, bocconcini, & rocket served on ciabatta bread $11.90
SALAMI - roasted capsicum, mushrooms, tasty cheese, & rocket on a olive & onion roll $11.90
TURKEY – camembert cheese, avocado, cranberry sauce, & rocket on a light rye roll $11.90
CHILLI CHICKEN - roasted capsicum, avocado, sweet chilli, mayonnaise & rocket on Turkish bread $11.90
CHICKEN CAESAR - Caesar dressing, bacon, parmesan & rocket on ciabatta bread $11.90
TANDOORI CHICKEN – capsicum, mushrooms, mint jelly & rocket on corn bread $11.90
VEGETARIAN - roasted capsicum & eggplant, mushroom, avocado, fetta, pesto & rocket on pumpkin roll $11.90
TUNA – carrot, egg, spanish onion, mayonnaise & rocket on wholemeal $11.90
SMOKED SALMON - tomato, cucumber, avocado, cream cheese, rocket on a multigrain roll $12.90
ROAST BEEF – roast capsicum, seeded mustard, fetta cheese, mushrooms & rocket on a herb roll $12.90

SMOKED SALMON & AVOCADO – rocket, sundried tomato, mushrooms w balsamic dressing $13.90
GREEK SALAD– lettuce, tomato, cucumber, kalamata olives, onion, fetta, balsamic vinaigrette $12.50
- With chicken $12.90
- With smoked salmon $13.90
TUNA SALAD – tomato, onion, croutons, olives, rocket, boiled egg w French dressing $12.90
WARM PESTO CHICKEN – roast capsicum, sundried tomato, avocado, carrot w mixed leaves $13.40
CAESAR – cos lettuce, bacon, croutons, and parmesan cheese in a light caeser dressing $10.90
- With chicken $12.90
- With smoked salmon $13.90
CRISPY BEEF SALAD – tomato, cucumber, carrot, onion & greens tossed with olive oil & lemon $13.90

HERB or GARLIC BREAD – on toasted Turkish $3.50
SOUP OF THE DAY - served with toasted Turkish bread $10.50
SPAGHETTI BOLOGNESE - spaghetti tossed w beef mince and tomato sauce $12.50
TORTELLINI BOSCAIOLA- beef filled tortellini tossed with ham & mushroom in a creamy sauce $12.90
TOMATO & PAPRIKA CHICKEN PENNE - Penne w chicken, fresh vegetables, sun dried tomato & spices in a creamy red pesto mayonnaise $13.50
PENNE CHORIZO - Penne pasta, spicy chorizo sausage, capers & parmesan cheese in a napolitana sauce $13.50
RAVIOLI EGGPLANT - Ravioli w roasted eggplant & vegetables in a sun dried tomato sauce $13.30
LASAGNE – beef OR vegetarian served with salad greens $12.90

OATLEY VILLAGE GOURMET PIES – served with mash & please see hot food display at cafe $8.90
FRITTATA [wheat free] – Spinach & ricotta or mixed vegetable or ham, cheese & tomato $8.90
SAVOURY MUFFINS – Spinach & fetta or roast tomato & vegetable or ham, cheese & tomato $6.90
GOURMET PIZZA – please see hot food display at cafe $8.90

Nearby Sample Menus

Poached Dutch cream potatoes in kelp and parsley $15
Creamed corn, tarragon and lime butter $15
Selection of local and imported cheeses (Served with house made lavosh) $40
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Green beans, thyme and sake butter $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A

- Add beer battered chips + $3.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
LARGE PLATE - Two Main & Any Three Sides $15.90
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- Tasmanian smoked salmon / sausages / bacon $4.50
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50

Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
Diced Steak Fillets with Wasabi Sauce $30.80
Chicken with Cashew Nuts $23.80
Salted Fish Chicken Fried Rice $24.80
Chicken Sweet Corn Soup $10.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Seafood Chow Hor Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80

Vegetarian Supreme $ 8.40
Banana and Chocolate $ 6.50
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
French $ 8.40
Hawaiian - Chese, ham and pineapple $ 7.90
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40

AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
LINGUINE WITH SCAMPI $32.90 / $37.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90

Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough

Mini schnitzel, chips and salad $12
Add to any salad Chicken: $4, Beef: $4
Beer Battered Chips $6
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Garlic Bread $6
Red Wine Jus $4
Mushroom Sauce $4

Classic caesar salad , with poached chicken $19.5 / $25.5
With lavosh, fruit compote, apple $14.50
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, fetta, parmesan $22
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Spiced chicken wings, hot sauce $13

CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
MINESTRONE ~ $ 6.00
TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00

CALAMARES FRITOS Fresh calamari, fried to perfection N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Spiced chicken wings, hot sauce $13
Brocollini, pickled red onion $8
Smoked scamorza, sliced potato, rosemary, maple $21
Grilled chorizo, sherry, lemon $10
The garden’s baked mac and cheese $9.50
Salt and pepper calamari $15.50
With lavosh, fruit compote, apple $14.50

Chicken schnitzel with chips and salad $ 17.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90

Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- bacon $1.00
Wedges Small $3.80 / Large $4.50
Bacon & Egg Roll $5.00
House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Hamburger $6.00
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80

Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Vegetarian udon $11.95
- noodle soup with vegetables
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice

TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
FRUIT SALAD $4.50 / $5.50
YOGHURT, MUESLI $5.00
- WITH YOGHURT + MUESLI add $2.00
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50