R S L Sub-branches in Richmond Hill Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for R S L Sub-branches in Richmond Hill. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Richmond Hill below.

Nearby Sample Menus

Fort Moilee $23.90
- Local barramundi coconut bouillon with onion, tomato, chili & ginger, tempered with mustard seeds & curry leaf
Goat Curry $20.90
- Diced goat in a hearty homestyle traditional north indian style sauce of onion, tomatoes and whole spices, finished with ginger & fresh coriander leafs
Chicken Tikka Wrap $9.90
Tomato Lemon & Coriander Soup $6.90
- A classic blend of fresh roma tomatoes, fresh green coriander leaves and lemon zest
Kadhai (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
- Cooked with coriander seeds, capsicum, onions and tomatoes in kadhai sauce and finished with fresh ginger and coriander
Tandoori Chicken (H/F) $2.90/$20.90
- Chicken on bone marinated overnight in chef's special yoghurt based marinade and light spices and cooked on order to perfection in clay oven
Ghani Mustard Fish $23.90
- A goan speciality of fish cooked with mild English mustard paste, Spanish onion, and homemade paste of goan masala, finished with cream and black pepper
Vindaloo (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
- Simmered to perfection with portuguese style homemade vindaloo paste and onion sauce along with ginger, garlic, red chili, coriander, finished with meat vinegar

Honey Mustard N/A
Shortcut Bacon, Poached Egg and Cheese N/A
Veggie Delite N/A
Mayo N/A
Choc Chip N/A
Meatball N/A
Pickles N/A
Tomato N/A

House made potato gnocchi tossed with Tiddaliks basil pesto and a touch of ricotta E: $14, M: $24
Pizza. Thin base with gourmet mushroom mix, caramelised onion and triple cream brie $12
Add sauce; Creamy Garlic; Mushroom; Dianne; Anchovy Butter (All sauces are made from scratch and are gluten free) $4
Fries with aioli $6
Add pulled roasted chicken $6
Grilled eggplant and quinoa salad. Rocket, fennel, fresh herbs and pomegranate dressing $16
Chorizo croquettes. Mini fried crumbed rolls of mashed potato, mozzarella cheese and spanish chorizo sausage. Paprika aioli (3) $11
Sweet potato wedges $7

Chilli Beef with Vegetables $18.00
SPECIAL BANQUET - for Four or more - Spring Rolls, Curry Puffs / Braised Chicken with Almonds / Beef with Black Bean / Sweet & Sour Pork / Special Fried Rice / Tea or Coffee / Dessert - Ice-Cream wit $27.00 Per Person
Braised Scallop with Vegetables $24.00
Prawn Chow Mien $20.00
Spring Roll (3) $7.50
Stir-Fried To-fu with Vegetables $15.50
Prawn Omelette $20.00
Pork with Vegetables $19.00

Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Dianne Sauce (LG) $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Cheese Sauce (LG) $1.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95