R Takagi in Hobart Menu

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R Takagi in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Hotel SOHO offers many options including Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs). Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy and Porterhouse Steak - served with chips, salad & your choice of sauce or gravy from . Telegraph Hotel offers Fish Frenzy and Half doz Oysters (natural) GF.

Nearby Sample Menus

Salt & Pepper Calamari $13.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Trio of Dips $14.00
Chicken Parmigiana - served with chips & salad $17.50
Housemade Vegetable Lasagne $18.00
Side serve of salad or vegetables $3.50
Garden Salad $6.00
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00

NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Napoletana Sauce (LG) $1.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Cheese Sauce (LG) $1.95
Béarnaise Sauce $1.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95

Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90

Filet Mignon - wrapped in bacon with a mushroom sauce $38
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
Scotch Fillet 220g $28
Pork Loin Rack - with a spiced plum cider sauce $36
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
Orange Crème Brûlée - with chocolate biscotti $13

Tomato Salsa $2.00
Chilli Flakes $1.00
Avocado $2.00
BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
Sour Cream $1.50
Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Guacamole $2.50

Baguette, pesto, aioli, olives $8.5 / $11
Roast pork belly, ginger carrots $23
Beans $7.5, add fried pork mince: $11.5
Spiced cauliflower, almonds, currants $8.5
Soup of the day $14.5
Squid & fries $14.5
Leafy green salad, pickled shallots $8
Pigs head beignet, kewpie mayo $8

Crème Caramel $12.00
- 6 x $22.00
All $7,00
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Margherita $18.00
- tomato and basil $

Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
Kalamari - Lightly floured and deep fried $11.50
- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50

GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
CREPES - Chocolate sauce, banana, cream and ice cream $14.50
TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50

Juice - apple and orange $3.00
Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Banana & Coconut $3.00
Sweet Mango Chutney $3.00
Extra Rice Large $4.00
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
Cheese and Garlic - filled with sweet cheese and garlic $6.00

Hot Fudge Mega Choc Waffle Cone n/a
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Caramel Sundae n/a

Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
Horseradish N/A
Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50

Tasmanian Scallops $19.90
See today’s display at Lower Deck $5.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Australian Squid $19.90
Wedges with sour cream & sweet chilli sauce $9.90
Australian Prawns $19.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90

Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Mixed Seafood $14.00
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -

Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Chips $3.50
Mushroom $2.00
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Gravy $2.00
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50