ROCKET Restaurant in Chatswood Menu

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Sydney Rock Oysters w/ Granita $3 ea
Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
Pumpkin Soup w/ Kaffir Lime $16

Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
Spatchcock w/Celery Puree, Lentil Vinaigrette $35
Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37

Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
Mixed Leaf Salad w/ Seeded Mustard Dressing $9
Green Beans w/ Mint, Pickled Walnuts $9
Hand Cut Chips w/ Rosemary Salt $9

Rhubarb Parfait w/ Shortbread, Apple Foam $15
Affogatto Natural/Frangelico $13 / $17
Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
Petit Four Plate $6

- $30
Holy Goat Mature Skyla Goats - Victoria -
Pyengana Aged 20 Months Cheddar - Tasmania -
Berrys Creek Tarwin Blue - Victoria -
Tarago White Mould Triple Cream - Victoria -

Nearby Sample Menus

Orange & Almond Slice (Gluten Free) $4.20
Fresh Salad - Carrot, Lettuce, Tomato, Beetroot, Cucumber $8.90
Macchiato, Piccolo Latte $3.50
Soft Drinks (Coke, Zero, Diet, Sprite) $3.00
Croissant with Ham, Cheese $6.80
Banana Bread, Pear & Raspberry Bread $4.20
(one slice bread serve) N/A
Apricot Slice $3.80

Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
Pork Spare - Sticky Soy Chilli Peanut $28.50
Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
Beef - Short Rib - 8 hour slow-cooked short rib with smoky basting, chimichurri and Coleslaw $16.50
Beef Slider - American Cheese, Pink and BBQ Sauce and Chips $8
Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
Original - Beef Mince Patty . Grilled, basted and served on a seeded bun with Shredded iceberg, tomato, Spanish Onion, dill pickles and our Pink & BBQ Sauce. Add American Cheese or Swiss Cheese / ad $10.50

BLT Twister - $6.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Original Recipe Chicken 5 Pieces $12.95
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Original Tenders Go Bucket $3.75
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Double Crunch Burger $4.95

Honey king prawn $ 19.80
Minced beef & raw egg with rice $ 9.80
Chinese broccoli with ginger sauce $ 11.80
Crispy skin roast pork with rice $ 9.80
Steamed chicken with chinese mushroom & sausages $ 15.80
Crispy roast duck (Half) $ 17.80
Triple variety bbq $ 22.80
Fillet steak in chicnese style (Oyster sauce) $ 16.60

ROTI AND ICE CREAM WITH FRUIT SALAD Crispy warm roti served with ice cream and fruit salad. $12.90
CHILLI PASTE CHICKEN or PORK A traditional Thai dish. Stir fried chicken or pork with home made chilli paste, fresh green beans and kaffir leaves. $18.90
FRIED RICE Thai style fried rice with chicken, egg and king prawns. $13.90
SOFT DRINKS Coke/ Diet Coke/ Lemon Squash/ Fanta/ Lemonade/ Mineral Water/ Lemon Lime Bitters $3.90
GINGER TOFU Stir fried Tofu with fresh ginger, mushroom, onions and shallots. $17.90
STEAMED WHOLE SNAPPER/ BARRAMUNDI Steamed whole fish topped with soy sauce, ginger and spring onions. $29.90
CHILLI PASTE SEAFOOD Stir fried mixed seafood with our home made tasty sauce and vegetables. $23.90
MIXED ENTREE Spring roll, curry puff, fish cake and satay. $11.90

Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
300g Grainge Rib Eye Cutlet $29.00
Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
Salt and Pepper Squid Legs with Aioli $16.00
Garlic & Herb Bread V $6.00
Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V $6.00

Tuna Roll N/A
Pastie $3.40
Sausage Rolls $2.40
Vegetable Pie $3.40
With sauce 30¢ extra
Salad Roll $4.00
Chicken Roll N/A
Pork Roll N/A

Prawn and Grapefruit Salad - salad topped with basil prawn, slices of fresh grapefruit and lemon dressing $19.90
Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
Pancake with Chives $12.80
Beef Jumulluk (200g) - Beef fillet marinated with Korean Pear, Salt and Shallot $18.90
Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
DIY Rice Paper Roll Platters - DIY Rice Paper Roll Platters $25.00 p.p.
Kimchi Jjim with Pork - Slow steamed kimchi with pork in hot pot $34.80
Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90

Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
Spicy And Sour Tofu Pudding $8.80
Sichuan Spring Rolls $6.80
- With Chilli Dressing

The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
Poached Chicken w/ avocado & tomato $9.00
Smoked Salmon w/ asparagus & avocado $9.00
Turkey - Tomato, chicken, rocket, provolone & cranberry $9.50

Vanilla Sundae each: $2.50, dozen: $27.00
Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Tramisu $55
Cookies & Cream $50
Tiramisu each: $2.50, dozen: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Chocolate Love $60

GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
ROAST DUCK WONTON SOUP - Delicate wonton pastry filled with fragrant roast duck, mook yi, shitake mushrooms and fresh baby bok choy $8.00
BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
CHILLI JAM ROAST DUCK - Roasted duck wok tossed with seasonal vegetables and shitake mushrooms and topped with fried basil leaves. $17.00