ROOM81 - Lounge Bar Dining in Broadbeach Menu

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ROOM81 - Lounge Bar Dining in Broadbeach has no menu available, but can choose from many other options such as Bacon (or sausage) & eggs- served with sour dough toast, grilled tomato and your choice of scrambled, poached or fried eggs or Seasonal fruit salad- served with crushed berry and natural yoghurt from Madisons. Fuku offers many options including Miso soup - bean paste soup with seaweed & shallots and Kake udon - noodle soup with seaweed. Elk Espresso includes a wide range like Seeded Sourdough, Sourdough, Ciabatta or Gluten Free. Salmon Sashimi 4pcs and Sushi Train Roll from . Sushi Train offers CreativiTea and Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite.

Nearby Sample Menus

Individual fillings- smoked salmon $ 4.90
Individual fillings- turkey $ 1.80
Individual fillings- ham $ 1.80
Seasonal fruit salad- served with crushed berry and natural yoghurt $ 13.00
Fruit toast- fig & anise $ 6.80
Individual fillings- carrot $ 0.80
Individual fillings- baked egg $ 1.80
Individual fillings- mayonnaise $ .80

Yakitori - 2 chicken skewers $10.00
Steamed fish with rice $13.00
Chicken teriyaki $10.00
Chicken noodle soup - grilled chicken with seaweed & vegetables $10.00
Prawn teriyaki $14.00
Tonkatsu - crumbed pork cutlet with rice & salad $10.00
Pork teriyaki $11.00
Fried rice - rice fried with egg & vegetables $8.00

Bowl Of Fries $6
- with aioli
Smoked Salmon $6
Pressed Pork Belly $20
- roast pumpkin, pomegranate, hazelnut thyme crunch & whipped goats curd
With double smoked Byron bay bacon $18
Free Range Eggs $ 10
- W/sourdough - poached or scrambled
Potato Hash $3
Bircher Muesli $15
- with yoghurt, seasonal fruits, local honey & fresh pear
Add Pork Belly $6

Harami (salmon belly) $4.50
Udon Kanikama, fried bean curd & Seaweed $8.50
Tako (octopus) $3.50
Egg Salad Ship $3.00
Yokohama Shaomai (pork) $5.50
Teriyaki Chicken & Avocado $4.50
GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
Ebi Tempura Udon Prawn Tempura & Shallots $10.00

Warm Croissant - with butter and jam $8.50
With Sourdough or Wild Grain or Gluten Free Bread $2.00 extra
All sandwiches are garnished with garden salad N/A
Warm Croissant - with smoked salmon, cream cheese, red onion, capers and rocket $16.50
Quiche of the Day - Ham or Salmon or Vegetarian $14.00
House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee $14.00
Frittata of the Day - Smoked salmon and spinach or roasted vegetable and cashew nut $16.00
Pancakes - Add blueberries or mixed berry compote $2.00