Rae's Restaurant in Yarra Glen Menu

Master Stock Slow Cooked Pork Belly - Glass noodle coriander, bean sprout, mint palm sugar dressing chilli caramel $20 Wine recommendation: 2015 Balgownie Black Label Pinot Gris $20.00
Seafood Chowder - Salmon, scallop, and prawn chowder served with herb oil Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00
Lamb Fillet - Fried crumbed eggplant, tomato and zucchini ragout Wine recommendation: 2012 Balgownie Black Label Shiraz $22.00
Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris $21.00
Half dozen Tasmanian oysters - Choice of either natural or served with crème fraiche and salmon pearls ,Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00
Sweetcorn Panna Cotta - Sweetcorn and sugar snap salsa, curry wafers Wine recommendation: 2015 Balgownie Black Label Sauvignon Blanc $19.00
House Smoked Salmon Tartare - Potato pancake, Wine recommendation: 2012 Balgownie Black Label Chardonnay $21.00
Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00

Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade $33.00
Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay $33.00
Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00
Caesar salad - Baby cos leaves, crisp prosciutto, parmesan wafers, sourdough crisps, choice of smoked Tasmanian salmon or grilled Chicken Wine recommendation: 2015 Balgownie Black Label Pinot Gris $23.00
Chefs dish of the Day - Your waiter will advise you of today’s special $32.00
Prosciutto Wrapped Chicken breast - Sundried tomato, Kalamata olive chorizo risotto ,Wine recommendation: 2013 Balgownie Estate Pinot Noir $32.00
Marinated Pork Scotch - Asian herbs and spices, Kumara mash, caramelised pineapple salad ,Wine recommendation: 2013 Balgownie Black Label Cabernet Merlot $30.00
Double beef burger - Bacon, Swiss cheese, caramelised onions, house slaw, tomato, fries ,Wine recommendation: 2013 Balgownie Black Label Cabernet Merlot $29.00
Slow cooked beef oyster blade - Paris mash, garlic green beans, creamy pepper sauce,Wine recommendation: 2012 Balgownie Black Label Pinot Noir $32.00
Vine smoked chargrilled boneless rib-eye - Crispy fries, green beans, Bordelaise sauce,Wine recommendation: 2012 Balgownie Estate Cabernet Sauvignon $40.00

Honey and yoghurt panna cotta - Szechuan pepper infused pineapple, blood orange syrup ,Wine recommendation: De Bortoli Noble One Botrytis Semillon $15.00
Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen $15.00
Selected sorbets and ice creams - Your waiter will advise you of today’s selection $15.00
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00
White chocolate parfait - Compressed orange, raspberry dust Wine recommendation: NV Balgownie Estate Premium Cuvée $15.00
Warm red wine cake - Balgownie Shiraz, cinnamon ice cream, sultana compote Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $15.00

Roaring Forties Blue - Poached red wine pear, candied Walnuts & Walnut Bread Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $17.00
King Island Brie - Compressed apple, Lavosh crackers ,Wine recommendation: 2015 Balgownie Black Label Sauvignon Blanc $17.00
Smoked Cheddar - Pecan bread and muscatels ,Wine recommendation: Morris Old Premium ‘Rare’ Muscat - Rutherglen $17.00
Cheese course to your meal for an additional $15.00

Nearby Sample Menus

Chicken - tomato sauce, cheese, mushrooms, chicken, pineapple, bbq sauce N/A
Garlic and cheese - garlic, cheese N/A
Chicken - garlic, chicken, cream, parsley $10
Buffalo - tomato sauce, mozzarella cheese, buffalo mozzarella, prosciutto ( san daniele) S $13 / L $16 / F $19
Hot chocolate Sm $3 / L $3.50
Americana - tomato sauce, cheese, ham, hot salami N/A
Home made chicken schnitzel - crumbed chicken breast fillet $16
Caprese - buffalo mozzarella, fresh tomato & basil L $15

Croquettes- spanish serrano ham wrapped around vintage cheddar cheese, coated with panko crumbs (4) $ 12.90
Moroccan lamb- marinated lamb with spanish onion, roasted capsicum, fior di latte & mozzarella cheese with fresh herbs and a spiced yogurt $ 18.90
Steak with chips or salad $ 9.90
Battered fish with chips and sauce $ 9.90
Pork cutlet- 300g moisture infused pork cutlet grilled with roasted potatoes, tomato and onion salsa, served with a feta and pine nut salad (GFO) $ 28.90
Hawaiian- smoked ham, fresh pineapple, fior di latte & mozzarella cheese $ 16.90
Scotch fillet (300g)- grass fed natural angus beef, roasted garlic potatoes, grilled marrow, topped with your choice of a rich brown cream sauce or pepper sauce (GF) $ 29.90
Grilled chicken- chicken breast, roasted tomato, bacon, fior di latte & mozzarella cheese with pesto and schezwa pepper $ 16.90

BBQ Chicken - Roasted chicken and BBQ sauce. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Soft Drinks (1.25L) - Sunkist $3.50
Chicken Tenders $13.90
Mexicana - Napoli sauce with salami, capsicum, onion and chilli. Spaghetti / Ravioli / Penne / Fettucini $9.50 / $9.50 / $9.50 / $9.50
Chilli Con Carne - Ham, capsicum, onion, beef, bacon and chilli. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Chicken Supreme - Roasted chicken, capsicum, onion and mushrooms. Sml:$7.50, Lrg:$9.50, Family:$14.50, GF Lrg:$14.50
Garlic Prawn Pizza - Garlic and cheese base with hot salami, raw green prawns, fresh tomato, feta cheese, roasted red capsicum, herbs and a sprinkle of parmesan cheese. Sml:$9.50, Lrg:$14.50, Family:$19.50,GF Lrg:$19.50
Mega-Sore Arse - Hot chilli base with hot salami, jalapeno peppers, capsicum, onion and seasoned beef. Sml:$9.50, Lrg:$14.50,Family:$19.50,GF Base:$19.50

Chicken fungi $25.90
- Grilled chicken breast topped with a creamy mushroom sauce & vegetables
Chicken parmigiana $25.90
- Crumbed chicken breast topped with napoli, mozzarella, chips & salad
Chicken & avocado $20.90
- Chicken breast pieces, avocado in a cream sauce
Vegetarian
- Tomato cheese mushroom, capsicum olives & onion
Chips $6.90
- served with aioli
Extras $0.80
Prosciutto $20.90
- Napoli, mozzarella, prosciutto, rocket and parmesan
Sweet chilli prawns $29.90
- Tiger prawns on rice, topped with sweet chilli sauce with veggies or salad