Raffaele's Italian Cuisine in Croydon Menu

Raffaele's Italian Cuisine in Croydon has no menu available, but can choose from many other options such as Tapas or - Chefs selection of an assortment of Dips With grilled bread from Dorset Gardens Hotel Motel. Croydon Hotel offers many options including Meatballs, spicy pork & fennel, tomato & basil sugo and Japanese Fried Chicken, kewpie mayo. Thai Lemon Tree includes a wide range like 1. Roti with Peanut Sauce or 2. Vegetarian Spring Roll (4 per serve). Chicken Sweet Corn Soup and Short Soup from . Silver Wok offers Bekendales and Sourdough or fruit toast with a choice of barney's preserves, vegemite or honey.

Nearby Sample Menus

  • - Dessert - Ice Cream Sundae Whipped cream, chocolate sauce and sprinkles / Frog In The Pond Chocolate freddo, sprinkles & ice cream / Chocolate Mousse Cream and sprinkles -
  • Spanish Style Seafood Pot Selection of king prawns, scallops, Spring Bay black mussels, crab, clam, fish and squid; pan fried with pancetta, onion, fresh garlic, chilli, lemon, pure Spanish saffr $32.90
  • Sinful Trio Divinely decadent selection of quality ice cream served with fresh strawberries $10.90
  • - Char Grilled Spicy Prawn Skewers (6 prawns) (GF) With aioli sauce $12.00
  • Butter Chicken Boneless chicken pieces marinated in North Indian herbs and spices. Cooked with rich tomato to give this curry a wonderful sweet flavour. Served with saffron rice, pappadams, yoghu $25.90
  • Ricotta & Spinach Ravioli Fresh ricotta and spinach ravioli with fresh onion, fresh garlic, fresh herbs, olive oil, white wine, creamy mushroom & pea sauce and parmesan (V) $25.90
  • Roasted Lamb Rack (4 points) Herb crusted lamb rack on creamy mash potato, garlic and sautéed broccolini; topped with mustard & cabernet jus $33.90
  • Char Grilled Lamb Rump (250gm) $27.50
  • Butter Chicken, jasmine rice, pita bread $23.00
  • Japanese Fried Chicken, kewpie mayo $8.00
  • Garlic & Three Cheese Pizza $12.00
  • 3 course $17.00
  • Greek Lamb Salad, mixed lettuce, tomato, cucumber, feta, olives, balsamic & olive oil dressing $25.00
  • Salmon Fillet, grilled, sweet potato puree, asparagus, roasted cherry tomatoes, pesto oil $28.00
  • Sticky Date Pudding $8.00
  • 2 course $15.00
  • 18. Choo-Chee Fish
    • Deep-fried Barramundi fillet topping with yummy choo-chee curry sauce
  • 34. Roast Duck Curry $17.90
    • Roast duck with red chilli paste, coconut milk, lychee, cherry tomato and vegetables
  • 10. Mixed Entrees $9.50
    • one each of Prawn Spring Roll + Vegetarian Spring Roll + Prawn Phuket + Curry Puff + Tod Mun Pla
  • 16. Ginger Fish $22.90
    • Deep-fried Barramundi fillet topping with ginger sauce
  • Prawn $14.00
  • Prawn $15.00
  • 38. Phi-Phi Yummy Soft Shell Crab $20.90
    • Marinated soft crabs deep- fried with garlic & pepper
  • 20. Red Curry
    • Thai mild red curry Cooked with coconut milk sweet basil leaves and vegetables
  • Sweet & Sour Vegetables $12.50
  • Combination $14.50
  • Curry Prawns (or Scallops) $19.00
  • Beef (or Chicken) with Cashew Nuts & Fried Rice $12.50
  • Menu for 4 (B) - spring rolls (4), sesame prawn, lemon chicken, beef with cashew nuts, silver wok combiation, special fried rice $78.00
  • Seafood Roll (1pc) $2.10
  • Satay Beef (on Skewer) (1pc) $2.70
  • Sesame Prawn (1pc) $3.40
  • Bekendales moosli (yes moosli is spelt wrong) with fresh apple and honey yogurt $12.00
  • Free range poached, fried or scrambled eggs on sourdough toast $9.00
  • Old school reuben sandwich pastrami, swiss cheese, sauerkraut, pickles & dijon on sourdough $16.00
  • Brewery smoked chicken with avocado, spinach and tasty cheese $11.00
  • Sweet corn, feta, spinach and garden pea frittata with sumac yoghurt, snow pea tendrils and cherry tomato salad $15.00
  • Mushroom, spinach, feta and pine nut empanada with chimichurri and garden salad (fancy pastie with a fresh herb sauce) $15.00
  • Spanish beans (with chorizo) served with baked eggs & grilled pita bread $17.00
  • Bacon, chorizo, ham hock, little sausages, smoked salmon, beans, hash brown, Y.V.D. persian feta $4.00
  • Pla lard king - Whole Fish: deep fried rockling fillet or whole fish topped with red curry sauce and lime leaf $23.50
  • Kao pad - prawns: Thai fired rice with tomato and onion $17.50
  • Lychee: With vanilla or coconut ice cream n/a
  • Pad preaw waan - mixed vegetables: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $15.50
  • Pad puk- mixed vegetables: stir-fired combination vegetables $15.50
  • Pad khing - chicken, pork or beef: stir-fired ginger and onion $17.50
  • Gai hor bai thoey: (4 per serve) - deep fired marinated chicken wrap in pandan leaf served with home made mild sweet chilli sauce $8.50
  • Pad preaw waan - prawns or seafood: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $21.50
  • Chocolate Mousse $4.00
  • Spicy Mex - ham, mozzarella, fresh capsicum and jalapenos (S/M/L) $11.00/$13.00/$18.50
  • Rustic - mozzarella, roasted combination of pumpkin and sweet potato, rosemary potatoes, feta, garlic and pine nuts (S/M/L) $12.50/$15.50/$20.00
  • Sicilian - mozzarella, fire-roasted capsicum, kalamata olives, capers, feta, bocconcini, oregano and a touch of garlic (S/M/L) $13.00/$16.00/$20.50
  • El Torro - mozzarella, chorizo sausage, fire-roasted capsicum, feta, garlic, chilli and oregano (S/M/L) $13.00/$16.00/$21.00
  • DFC - mozzarella, southern fried chicken, fire-roasted capsicum, bacon and finished with a drizzle of light cheese sauce and fresh herbs (S/M/L) $13.00/$16.00/$21.00
  • Fire Walker - mozzarella, hot pepperoni, kalamata olives, garlic and chilli (S/M/L) $11.00/$13.00/$18.50
  • Smokey Bandit - Virginia ham, sliced chicken breast, mozzarella, chorizo sausage, bacon and smokey BBQ sauce (S/M/L) $13.00/$16.00/$21.00
  • Warm Beetroot (VGO) (GF) (DF) $16.90
    • Green bean and quinoa salad, shredded kale, currants, pickled fennel, persian fetta
  • Hash brown, Avocado, Persian fetta, goat’s cheese, buttered spinach, thyme mushrooms, roasted tomato, $ 2.5 each
  • Vegetarian pizza (V) (VGO) (DFO) $13.50
    • Roast pumpkin, spinach, pesto, pinenut, bocconcini
  • Spinach and cheese Burek (V) $13.90
    • House salad, tomato relish
  • Extra egg, tomato relish, eggplant relish, basil pesto, hollandaise, extra toast, organic yoghurt, icecream, $ 4.0 each
  • Kids Cheeseburger (GFO) $9.90
    • Chips
  • One egg, toast (V) (GFO) $7.50
  • - add 12 hour slow cooked lamb $16.90
  • Sauteed greens $7.00
  • Cafe Latte, Cappuccino, Long Black, Flat White $3.50
  • Chai Panacotta served with almon tulles and fresh berries $12.00
  • Apple $6.00
  • Vanilla $6.00
  • Chocolate $6.00
  • House Made Potato Gnocchi - Pan fried potato gnocchi, roast pumpkin, walnuts, pumpkin and sage butter sauce $22.00
  • Extra Shot $0.50
  • Napoli Authentic Italian tomato sauce. Main $14.90 /Entrée $10.90
  • Gelato Pistachio 500 mLTub $4.90
  • Gelato Strawberry 500 mLTub $4.90
  • Lasagne Alternate layerSoFpasta, with rich red meat sauce topped with melted mozzarella. Large Serve $9.90
  • Euro Baby Spinach, Cheese, Fetta, Grilled Eggplant, Mozzarella Cheese, Mozzarella Cheese, Sun Dried Tomatoes, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Premium Cheesecake Large $6.50 /Serve $5.50
  • Seafood D'Lite Calamari, Cheese, Clams, Garlic, Mozzarella Cheese, Mussels, Oregano, Squid, Tiger Prawns, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Marinara Mixed seafood, spring onion, garlic & white wine in a rich napoli sauce. Main $14.90 /Entrée $10.90
  • Pla Chu Chee (Deep Fried Fish Fillet) - deep fried fish fillet medium spicy thick red curry flavoured with lime juice topped with sliced kaffir leaves, and steamed vegetables $18.90
  • Vegetarian Curry Puff (4pcs) - Thai style curry puffs filled with potato green pea, served with our tasty dipping sauce $6.90
  • Pla Rad Prig (Deep Fried Fish Fillet) - deep fried fish fillet topped with thick Thai chilli, lime sauce add steamed vegetables $18.90
  • Gado Gado - seasonal vegetable salad with boiled egg and tofu topped with our home made peanut sauce and sesame seed $11.90
  • Pla Muk Tod (Deep Fried Calamari) - deep fried battered calamari in flaur and mixed salad, served with sweet chilli sauce $15.90
  • Mixed Entree (7pcs) - 7 pieces of mixed entrée (2 spring rolls chicken & veg, 2 curry puffs chicken & veg, 1 golden bags & 1 fish cakes) $9.90
  • Yum Talay (Seafood Salad) - spicy seafood salad and ground rice powder in our spicy, chilli, red onion and lime dressing $15.90
  • Pad Takai (Lemon Grass Stir Fried) (G) - stir fry with chopped lemon grass, chilli and seasonal vegetables $12.90
Raffaele's Italian Cuisine

Raffaele's Italian Cuisine

location

Address

66 Main St, Croydon, VIC, 3136, Australia

phone

Phone

0397251047

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
66 Main St, Croydon, VIC, 3136, Australia
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