Raffles Restaurant & Bar in Cronulla Menu

Raffles Restaurant & Bar in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • For two $68
  • Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
  • 'Golden Ball' with milk chocolate mousse, dark chocolate mousse and passionfruit mousse and a praline crunch $20
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • International cheeses consisting of hard, blue, and soft price on request
  • desserts -
  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam -
  • Pan seared scallops with pork and pistachio rillette and carrot puree -
  • Battered Sav $2.80
  • Pineapple Fritter $2.80
  • Crumbed Oysters $2.00
  • Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
  • Tasmanian Scallop $2.90
  • Crab Claw $2.70
  • Dim Sim $2.50
  • Whiting Fillets - 3 per serve $10.90
  • Crispy semolina squid, roasted garlic aioli $19.00
  • Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Chips $6.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
  • POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
  • GELATO & SORBET A selection of Frangipani gelato & sorbet $9.90
  • THE NUNS BREAKFAST - Sweet corn fritters, rocket, roasted tomato, smoked salmon, sour cream, avocado $17.00
  • FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
  • Our daily bread - whole/half $6.50 / $3.50
  • Hummus & pita bread $8
  • Rocket, parmesan, vinaigrette salad $7
  • Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • - wine suggestion: 2013 mahi pinot gris Glass $10.5
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Fruit Slice $2
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Chocolate Brownie $2.80
  • Choc Mint Slice $2
  • Passionfruit Slice $2
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Croissants - Homemade Choc Croissant W/ Butter $6.50
  • Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
  • Siciliana Eggplant, tomato and olives $15.90
  • Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
  • Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
  • Matriciana Bacon, shallots and tomato $15.90
  • Monalisa Topped with eggplant, cheese, wine and tomato $17.90
  • Marinara Seafood, anchovies, garlic and parsley m $ 17.00 / l $ 20.00
  • Pizza Bianca Garlic, olive oil, rosemary and oregano m $ 12.90 / l $ 15.90
  • Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
  • A delicious selection of all your 2230 favourites... -
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
  • Platter for 4 $85.00
  • Kumera Chips (v) $8
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • - 3 for $30
  • Roast Pork $6.90
  • Potato Scallop 90c
  • Extras - Cheese, Egg, Pineapple 60c ea
  • Small $5.50
  • X-Lge $12.50
  • Medium $8.00
  • Whole Chicken $14.90
  • Rice Pudding $3.50
  • Pita Bread - plain or olive $4.0 - $5.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Pickled Green Chillies $5.0
  • Garlic Bread $5.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Olives $5.0
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
  • Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
  • Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
  • Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
  • Mee Grob Crispy rice noodles tossed in Banyan Tree secret sauce with minced chicken & fried tofu. $10.90
  • Vegetable and Tofu $9.90
  • Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90
  • Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
  • Amigos Banquet Min 4 people $35.00 PP
  • Fiesta Banquet $40.00 PP
  • Mini Burrito (Beef or Chicken or Bean) $9.50
  • Salsa $2.50
  • Gringo's Pork Ribs Grilled pork spare ribs, basted with our unique Hickory Sauce, served with hot chips & a bib just in case! $29.90
  • Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
  • Served with Mexican beans, rice, sour cream & cheese. -
  • Enchiladas Soft Corn Tortilla - Served with salad, Mexican beans, rice, sour cream & folded with your choice of filling below: -
Raffles Restaurant & Bar

Raffles Restaurant & Bar

location

Address

20- 26 Kingsway, Cronulla, NSW, 2230, Australia

phone

Phone

0285363131

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20- 26 Kingsway, Cronulla, NSW, 2230, Australia
Similar Restaurants based on Cuisines