Raffles Restaurant & Bar in Cronulla Menu

Raffles Restaurant & Bar in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • Grilled lamb backstrap with heirloom tomato salad, artichoke and confit garlic $38
  • Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
  • amuse bouche -
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • - 1 glass $8
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
  • Oven roast 1/2 duck in a blood plum and ornage glaze on buttered leek risotto $40
  • Fish of the Day -
  • Tasmanian Scallop $2.90
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
  • South Beach Seafood Pack - 1 Grilled Fish, 2 Grilled Prawns, 2 Grilled Mussels, 2 Grilled Scallops, Grilled Octopus, Chips and Salad, Lemon and Tartare Sauce $33.90
  • Battered Sav $2.80
  • Garden Salad Reg $5.50 / Large $7.50
  • Whiting Fillets - 3 per serve $10.90
  • Roasted duck breast & confit leg, duck liver parfait, toasted brioche, macadamia, black currant grapes, fennel, redlof, blackcurrant jus $37.00
  • Green lobster tail pan fried, garlic, chilli, tarragon & baby capers, creamed shallot potato & asparagus GF $60.00
  • Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
  • Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
  • Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
  • Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00
  • Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
  • Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
  • BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
  • SWEET TREATS Turkish delight or homemade cookies $3
  • THE NUNS POOL MUESLI - Our own blend of oats, seeds & nuts, raisins, cinnamon, coconut, almonds, honey, natural yoghurt & rhubarb $14.00
  • Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
  • 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
  • Fries & aioli $6.50
  • Supreme - The lot Large: $10.00, Large: $16.50
  • Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50
  • Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
  • Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
  • Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • - kilpatrick ½ doz $19 / 1 doz $37
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Baked basket of bread (for 2 people) $9
  • - (without bug for a vegetarian option) $24
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • Banana Bread $3
  • Cupcakes $2
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Ham & cheese croissant & Coca-Cola 600mL variety $8.30
  • Custard Tart $2.70
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Fruit Slice $2
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Croissants - Plain Almond $4.50
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Tiramisu' $9.00
  • All' Arrabbiata Tomato and chilli $14.00
  • Siciliana Eggplant and olives m $ 16.90 / l $ 19.90
  • Little Italy White wine, sundried tomatoes, artichokes shallots and tomato with a hint of cream $18.00
  • Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
  • Risotto/Tre Colori Woodfired butternut pumpkin chargrilled zucchini& oven roasted capsicum $16.00
  • Rossini Tender fillet cooked with red wine and mushrooms $20.90
  • Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
  • Mixed Marinated Olives (v) (gf) $8
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Chips with aioli (v) $8
  • Spicy Chicken wings with your choice of dipping sauce $11
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Platter for 2 $50.00
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
  • Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
  • Large $10.90
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Rice Pudding $3.50
  • Medium $8.40
  • Mini Combo Pack - Quarter Chicken and Salad $10.50
  • Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
  • Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Herb & Garlic Ciabatta $5.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Greek Salad $12.0
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Assorted Dips & Pita $18.0
  • Fries $7.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Pad Thai Stir fried rice noodle with bean curd, egg and bean sprouts. -
  • Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90
  • Garlic and Pepper Stir Fried Garlic, Thai pepper and vegetables. -
  • Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
  • Kao Kai Tod (deep fry chicken) Deep fry chicken with some sweet chilli sauce. $12.90
  • Vegetable and Tofu $9.90
  • Chicken, Beef, Pork $10.90
  • Fish Cake (4pcs) A Signature Thai dish. Served with sweet chilli sauce. $6.90
  • Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
  • * Chicken & Cheese Quesadilla -
  • Prawns Picante (Garlic, salsa, rice) $19.90
  • * Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
  • Fiesta Banquet $40.00 PP
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
  • With Shredded Chicken & Beef - Regular $16.90
  • Cantina Fajitas (Chicken breast & steak) For 3 $75.00
Raffles Restaurant & Bar

Raffles Restaurant & Bar

location

Address

20- 26 Kingsway, Cronulla, NSW, 2230, Australia

phone

Phone

0285363131

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20- 26 Kingsway, Cronulla, NSW, 2230, Australia
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