Raga Indian Cuisine in Williamstown Menu

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Finest Traditional Cooking With Exciting & Contemporary TechniquesRaga is a great venue for meetings, functions and other events.Saturday & Sunday, lunch only by Bookings.Chocolate, Curry, Gluten Free, Halal, Local Produce, Seafood, Vegan, Vegetarian, Banquets, Buffet, BYO, Beef, Cheese, Chicken, Desserts, Duck, Lamb, Rice, Roast, Vegetables, Anniversaries, Cocktail Parties, 3 Courses, Dinners, Lunches, Garden, Delivery, Takeaway

Nearby Sample Menus

Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon $13.50
Aussie Burger home made beef pattie, accompanied with cheese, bacon, egg, salad, caramelized onions and Bad Boy Chips $17.00
Battered Flathead Tails served with Bad Boy Chips, tartare sauce, fresh lemon wedges & salad $22.50
Chicken Parmigiana ham, napoli and cheese served with Bad Boy Chips & salad $22.00
Battered Onion Rings with Kick Ass Ketchup & chilli, lime aioli $8.00
- Natural with shallot verjuice 1/2 dozen $18.00 / 1 dozen $30.00
Grilled Saganaki served with smoked marinated olives and preserved lemon $13.50
Tomato & Basil Bruschetta with shaved parmesan & balsamic reduction $8.50

Antipasto Platter House marinated olives, semi dried tomatoes, marinated feta, sliced prosciutto, crumbed chicken strips, lemon and pepper calamari and toasted Turkish breads $22.50
Creamy Garlic Prawns $6.00
Bruschetta tomato, basil, shaved parmesan with a balsamic reduction $8.50
Calamari Salad served with baby spinach, bean shoots, carrots, capsicum, Spanish onion, cucumber, Vietnamese mint, coriander, dried shallots & Nam Jim dressing $18.50
- DESSERT - Pavlova with passionfruit pulp, berry coulis, cream, streawberry and mint / Lemon and Lime Mousse silky lemon citrus, delicate lime mousse with mixed berries and double cream / Brandy Snap -
Chicken Parmigiana with ham, cheese, napoli sauce served with Bad Boy Chips and salad $22.00
- DESSERT - Pavlova with passionfruit pulp, berry coulis, cream, streawberry and mint / Lemon and Lime Mousse silky lemon citrus, delicate lime mousse with mixed berries and double cream / Brandy Snap -
- ENTREE - Salt ‘n’ Pepper Calamari cherry tomato & rocket salad, chilli & lime aioli / Warm Chicken Salad pesto marinated chicken fillet, roast pumpkin, baby spinach, semi-dried tomatoes, Spanish oni -

Singapore Chicken $19.00
Prawns with Chinese Mushrooms and Vegetables $24.00
Mango Fillet Steak $22.00
Mixed Vegetables with Fried Bean Curd $17.00
Si-Chuan Pork $19.00
Honey Chicken $18.00
Lychee or Mango Duck $22.00
Satay Steak $18.00

Honey Soy Chicken - marinated & roasted wings $8.00
Kangaroo Caesar Salad - Our Kangaroo Caesar salads have baby cos lettuce, caramelised bacon, croutons, parmesan cheese, Sam’s Caesar dressing, soft poached egg $19.50
Roast Pumpkin - Field mushrooms, red onions, house dried tomatoes with roquette & shaved parmesan $18.50
Mediterranean - Baby spinach, roasted capsicums, Spanish onions, black olives & goats cheese $18.50
Scallops - wrapped in pancetta baked in our wood fired oven then topped with a mustard dressing $9.00
Marinated Feta - marinated ? coriander seeds, rosemary & extra virgin olive oil $7.00
Linguini Marinara - With the freshest, black mussels, prawns, scallops, fish, Morton Bay bug, chilli & garlic tossed in a tomato & basil sauce $28.50
Warm Chicken Salad - Grilled chicken with a potato, bacon and spiced mixed bean salad $19.50