Nagoya Set - Fresh Salad, Miso Soup, Large King Prawn, Deep Sea Perch Fish Fillet, Salmon Steak, Large Scallops, Chicken Teriyaki, Beef Tenderloin, Tappan Fried Rice & Fried Mixed Vegetables $43.00 (per person)
Takoyaki (5pc) Deep fried octpus ball with mayonnaise and takoyaki sauce $6.8
Grilled miso(bean paste) chicken (from VIC) Grilled chicken thigh fillet (skin off) marinated in saikya miso, with ponzu vinegar mayonnaise and mashed potato $24.8
Takoyaki (5pc) Deep fried octpus ball with mayonnaise and takoyaki sauce $6.8
Sashimi(6pc) & Tonkatsu ( deep fried) Pork loin set -- with rice, miso soup, pickles & salad $19.9
Sashimi & (Grilled miso salmon jaw) set $24.9
Sushi roll w cooked tuna, cucumber and mayonnaise $10.8
Light pan fried salmon (from TAS) Crispy pan fried salmon and seasonal steamed vegetable with mixed Japanese mustard (karashi) with mayonnaise and homemade teriyaki sauce $28.8
Agedshi Tofu (2pc) Deep fried soft tofu in bonito soy sauce, topped w radish, shallots, ginger & bonito $7.8